
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synthesis, Characterization, and the Antioxidant Activity of Phenolic Acid Chitooligosaccharide Derivatives
Yan Sun, Xia Ji, Jingmin Cui, et al.
Marine Drugs (2022) Vol. 20, Iss. 8, pp. 489-489
Open Access | Times Cited: 25
Yan Sun, Xia Ji, Jingmin Cui, et al.
Marine Drugs (2022) Vol. 20, Iss. 8, pp. 489-489
Open Access | Times Cited: 25
Showing 25 citing articles:
A novel chitosan antioxidant bearing sulfhydryl group: Synthesis, characterization and activity assessment
Xiangru Han, Yingqi Mi, Yuting Ji, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129816-129816
Closed Access | Times Cited: 17
Xiangru Han, Yingqi Mi, Yuting Ji, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129816-129816
Closed Access | Times Cited: 17
Biostimulant-driven enhancement of bioactive compounds in salt-stressed sweet basil (Ocimum basilicum L.)
Muhammed Said Yolcu, Abdurrahim YILMAZ
South African Journal of Botany (2025) Vol. 178, pp. 318-329
Closed Access | Times Cited: 1
Muhammed Said Yolcu, Abdurrahim YILMAZ
South African Journal of Botany (2025) Vol. 178, pp. 318-329
Closed Access | Times Cited: 1
A review: Effects of microbial fermentation on the structure and bioactivity of polysaccharides in plant-based foods
Shuai Liu, Jielun Hu, Yadong Zhong, et al.
Food Chemistry (2023) Vol. 440, pp. 137453-137453
Closed Access | Times Cited: 22
Shuai Liu, Jielun Hu, Yadong Zhong, et al.
Food Chemistry (2023) Vol. 440, pp. 137453-137453
Closed Access | Times Cited: 22
Fabrication of multifunctional facial masks from phenolic acid grafted chitosan/collagen peptides via aqueous electrospinning
Wenfeng Hu, Haofei Yin, Yüjie Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131443-131443
Closed Access | Times Cited: 11
Wenfeng Hu, Haofei Yin, Yüjie Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131443-131443
Closed Access | Times Cited: 11
Isolation and Purification of Chitosan Oligosaccharides (Mw ≤ 1000) and Their Protective Effect on Acute Liver Injury Caused by CCl4
Kai Wang, Dawei Yu, Yan Bai, et al.
Marine Drugs (2024) Vol. 22, Iss. 3, pp. 128-128
Open Access | Times Cited: 7
Kai Wang, Dawei Yu, Yan Bai, et al.
Marine Drugs (2024) Vol. 22, Iss. 3, pp. 128-128
Open Access | Times Cited: 7
Enhancement of mechanical, barrier, and functional properties of chitosan film reinforced with glycerol, COS, and gallic acid for active food packaging
Shuva Bhowmik, Dominic Agyei, Azam Ali
Sustainable materials and technologies (2024) Vol. 41, pp. e01092-e01092
Open Access | Times Cited: 7
Shuva Bhowmik, Dominic Agyei, Azam Ali
Sustainable materials and technologies (2024) Vol. 41, pp. e01092-e01092
Open Access | Times Cited: 7
Development of antioxidant chitosan-based films incorporated with chitooligosaccharide-caffeic acid conjugates
Yuting Yuan, Wenqiang Tan, Conghao Lin, et al.
Food Hydrocolloids (2022) Vol. 138, pp. 108431-108431
Closed Access | Times Cited: 30
Yuting Yuan, Wenqiang Tan, Conghao Lin, et al.
Food Hydrocolloids (2022) Vol. 138, pp. 108431-108431
Closed Access | Times Cited: 30
Thermal Treatment Inducing the Building Up of Tailor‐Made Chitosan Films Containing Gallic Acid
Matías A. Raspo, César G. Gómez, Alfonsina E. Andreatta
Journal of Polymer Science (2025)
Closed Access
Matías A. Raspo, César G. Gómez, Alfonsina E. Andreatta
Journal of Polymer Science (2025)
Closed Access
Biotechnological application of African mustard (Brassica tournefortii): LC-ESI-MS/MS in synergism with featured-based molecular networking, antioxidant and anti-inflammatory propensities
Nermin A. Ragab, Faten M. Ibrahim, Mona O. El Shabrawy, et al.
Biocatalysis and Agricultural Biotechnology (2025), pp. 103533-103533
Closed Access
Nermin A. Ragab, Faten M. Ibrahim, Mona O. El Shabrawy, et al.
Biocatalysis and Agricultural Biotechnology (2025), pp. 103533-103533
Closed Access
Preparation and bioactivities of chitosan nicotinamide derivatives and their application in the preservation of cherry tomatoes
Hehe Yang, Yan Lu, Liangliang Bao, et al.
International Journal of Food Microbiology (2025) Vol. 434, pp. 111149-111149
Closed Access
Hehe Yang, Yan Lu, Liangliang Bao, et al.
International Journal of Food Microbiology (2025) Vol. 434, pp. 111149-111149
Closed Access
A bibliometric analysis of phenolic acids over the last five years
Leonardo de Freitas Marinho, William Gustavo Sganzerla, Jean Agustín Velásquez Piñas, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 56, pp. 103044-103044
Closed Access | Times Cited: 4
Leonardo de Freitas Marinho, William Gustavo Sganzerla, Jean Agustín Velásquez Piñas, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 56, pp. 103044-103044
Closed Access | Times Cited: 4
Biodegradable Solid Polymer Electrolytes from the Discarded Cataractous Eye Protein Isolate
Prasun Chowdhury, Abhijit Lincon, Shishir Bhowmik, et al.
ACS Applied Bio Materials (2024) Vol. 7, Iss. 4, pp. 2240-2253
Closed Access | Times Cited: 4
Prasun Chowdhury, Abhijit Lincon, Shishir Bhowmik, et al.
ACS Applied Bio Materials (2024) Vol. 7, Iss. 4, pp. 2240-2253
Closed Access | Times Cited: 4
Bioconversion of soybean meal into gut microbiota-targeting polysaccharides via fermentation by Bacillus subtilis
Cheng Wang, Yu Zhang, Siyu Wei, et al.
Journal of Cleaner Production (2024) Vol. 464, pp. 142787-142787
Closed Access | Times Cited: 3
Cheng Wang, Yu Zhang, Siyu Wei, et al.
Journal of Cleaner Production (2024) Vol. 464, pp. 142787-142787
Closed Access | Times Cited: 3
Chitooligosaccharide and Its Derivatives: Potential Candidates as Food Additives and Bioactive Components
Ajay Mittal, Avtar Singh, Jirayu Buatong, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3854-3854
Open Access | Times Cited: 8
Ajay Mittal, Avtar Singh, Jirayu Buatong, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3854-3854
Open Access | Times Cited: 8
Preparation, characterization, antioxidant and antifungal activities of benzoic acid compounds grafted onto chitosan
Hehe Yang, Yao Liu, Fang Wen, et al.
International Journal of Biological Macromolecules (2023) Vol. 259, pp. 129096-129096
Closed Access | Times Cited: 8
Hehe Yang, Yao Liu, Fang Wen, et al.
International Journal of Biological Macromolecules (2023) Vol. 259, pp. 129096-129096
Closed Access | Times Cited: 8
Preparation, characterization, antioxidant, and antifungal activity of phenyl/indolyl-acyl chitooligosaccharides
Fang Wen, Yao Liu, Hehe Yang, et al.
Carbohydrate Research (2024) Vol. 538, pp. 109077-109077
Closed Access | Times Cited: 2
Fang Wen, Yao Liu, Hehe Yang, et al.
Carbohydrate Research (2024) Vol. 538, pp. 109077-109077
Closed Access | Times Cited: 2
Phenolic Acid Functional Quaternized Chitooligosaccharide Derivatives: Preparation, Characterization, Antioxidant, Antibacterial, and Antifungal Activity
Yan Sun, Jingmin Cui, Li-Guang Tian, et al.
Marine Drugs (2023) Vol. 21, Iss. 10, pp. 535-535
Open Access | Times Cited: 5
Yan Sun, Jingmin Cui, Li-Guang Tian, et al.
Marine Drugs (2023) Vol. 21, Iss. 10, pp. 535-535
Open Access | Times Cited: 5
A new strain of Rhodococcus indonesiensis T22.7.1T and its functional potential for deacetylation of chitin and chitooligsaccharides
Junjie Xie, Doudou Yin, Junchao Ou, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Junjie Xie, Doudou Yin, Junchao Ou, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Synthesis, Characterization, and Evaluation of Antioxidant, Antimicrobial and Drug Likeness Properties of Indole Containing 1,3,4-Oxadiazoles
Aravinda Kumar Madugula, Bachina Kiran, B. N. Suresh Varma Dendukuri, et al.
(2024)
Closed Access
Aravinda Kumar Madugula, Bachina Kiran, B. N. Suresh Varma Dendukuri, et al.
(2024)
Closed Access
Synthesis, characterization, and evaluation of antioxidant, antimicrobial and drug likeness properties of indole containing 1,3,4-oxadiazoles
Aravinda Kumar Madugula, Bachina Kiran, B. N. Suresh Varma Dendukuri, et al.
Results in Chemistry (2024) Vol. 9, pp. 101664-101664
Open Access
Aravinda Kumar Madugula, Bachina Kiran, B. N. Suresh Varma Dendukuri, et al.
Results in Chemistry (2024) Vol. 9, pp. 101664-101664
Open Access
Investigation of the extraction efficiency and antioxidant capacity of deep eutectic solvent-enhanced Paeonia lactiflora
Jun Liu, Ying Yan, Xin Di, et al.
Journal of Molecular Liquids (2024) Vol. 413, pp. 125871-125871
Closed Access
Jun Liu, Ying Yan, Xin Di, et al.
Journal of Molecular Liquids (2024) Vol. 413, pp. 125871-125871
Closed Access
A review on the biological activities and the nutraceutical potential of chitooligosaccharides
Makyson Roberto Silva Leal, Luiza Rayanna Amorim de Lima, Nathália Rodrigues, et al.
Carbohydrate Research (2024) Vol. 548, pp. 109336-109336
Closed Access
Makyson Roberto Silva Leal, Luiza Rayanna Amorim de Lima, Nathália Rodrigues, et al.
Carbohydrate Research (2024) Vol. 548, pp. 109336-109336
Closed Access
THE PHYTOCHEMICAL PROFILE OF MANGIFERA RUFOCOSTATA KOSTERM AND ITS ANTIOXIDANT ACTIVITY
Sutomo Sutomo, Arnida Arnida, Muhammad Rizki, et al.
Bulletin of Pharmaceutical Sciences Assiut (2023) Vol. 46, Iss. 1, pp. 97-103
Open Access
Sutomo Sutomo, Arnida Arnida, Muhammad Rizki, et al.
Bulletin of Pharmaceutical Sciences Assiut (2023) Vol. 46, Iss. 1, pp. 97-103
Open Access
Isolation and Purification of Chitosan Oligosaccharides and Their Protective Effect on Acute Liver Injury Caused by Ccl4
Kai Wang, Dawei Yu, Yan Bai, et al.
(2023)
Closed Access
Kai Wang, Dawei Yu, Yan Bai, et al.
(2023)
Closed Access
Caffeic Acid in Various Formulations as a Growth and Resistance Regulator of Potato Microclones in In Vitro Culture
N. A. Yalouskaya, J. N. Kalatskaja, Н. А. Ламан, et al.
Applied Biochemistry and Microbiology (2023) Vol. 59, Iss. 5, pp. 686-693
Closed Access
N. A. Yalouskaya, J. N. Kalatskaja, Н. А. Ламан, et al.
Applied Biochemistry and Microbiology (2023) Vol. 59, Iss. 5, pp. 686-693
Closed Access