OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biological Potential, Gastrointestinal Digestion, Absorption, and Bioavailability of Algae-Derived Compounds with Neuroprotective Activity: A Comprehensive Review
Bruna Cristina Cardoso Martins, Mónica Vieira, Cristina Delerue‐Matos, et al.
Marine Drugs (2022) Vol. 20, Iss. 6, pp. 362-362
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Lactic Acid Bacteria (LAB) and Neuroprotection, What Is New? An Up-To-Date Systematic Review
Nurliana Abd Mutalib, Sharifah Aminah Syed Mohamad, Nor Atiqah Jusril, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 5, pp. 712-712
Open Access | Times Cited: 29

Algae-Derived Natural Products in Diabetes and Its Complications—Current Advances and Future Prospects
Leonel Pereira, Ana Valado
Life (2023) Vol. 13, Iss. 9, pp. 1831-1831
Open Access | Times Cited: 18

Immunomodulatory and anti-inflammatory and anticancer activities of porphyran, a sulfated galactan
Biswajita Pradhan, Laxmidhar Rout, Jang‐Seu Ki
Carbohydrate Polymers (2022) Vol. 301, pp. 120326-120326
Closed Access | Times Cited: 24

Therapeutic potential of seaweed extracts: In vitro and in vivo studies on alleviating inflammation and enhancing intestinal barrier function.
Yu Rim Kim, Soo Yeon Park, Ji Yeon Kim
Food Bioscience (2024) Vol. 59, pp. 103774-103774
Closed Access | Times Cited: 5

Impact of wall materials and DHA sources on the release, digestion and absorption of DHA microcapsules: Advancements, challenges and future directions
Maoshuai Jiang, Zejun Hu, Yixiao Huang, et al.
Food Research International (2024) Vol. 191, pp. 114646-114646
Closed Access | Times Cited: 5

Cognitive Impairment in Multiple Sclerosis
Kenneth Maiese
Bioengineering (2023) Vol. 10, Iss. 7, pp. 871-871
Open Access | Times Cited: 11

Optimized Extraction Protocols for Bioactive Antioxidants from Commercial Seaweeds in Portugal: A Comparative Study of Techniques
Francisca Santos, Cristina Soares, Stephanie L. Morais, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 453-453
Open Access

Desmodesmus Extract as a Mitochondrion-Targeted Neuroprotective Agent in Parkinson’s Disease: An In Vitro Study
Muazzez Derya-Andeden, Pınar Altın Çelik, Enver Ersoy Andeden, et al.
Current Issues in Molecular Biology (2025) Vol. 47, Iss. 3, pp. 174-174
Open Access

Protective effect of Selenium-enriched protein from Cardamine violifolia digestion products on PC12 cells injury induced by Aβ1-42
Wu Qi, Yue Zhang, Xin Cong, et al.
Food Bioscience (2025), pp. 106492-106492
Closed Access

Carotenoid Supplementation for Alleviating the Symptoms of Alzheimer’s Disease
Jolanta Flieger, Alicja Forma, Wojciech Flieger, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8982-8982
Open Access | Times Cited: 3

Seaweeds and Corals from the Brazilian Coast: Review on Biotechnological Potential and Environmental Aspects
Gustavo Souza dos Santos, Thaís Luz de Sousa, Thaiz Rodrigues Teixeira, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4285-4285
Open Access | Times Cited: 8

Modulation of Gut Microbiome Community Mitigates Multiple Sclerosis in a Mouse Model: The Promising Role of Palmaria palmata Alga as a Prebiotic
Shimaa Mohammad Yousof, Badrah S. Alghamdi, Thamer Alqurashi, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 10, pp. 1355-1355
Open Access | Times Cited: 5

Multiple health outcomes associated with algae and its extracts supplementation: An umbrella review of systematic reviews and meta‐analyses
Caixia Wang, Ruixue Min, Qilun Zhou, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 11, pp. 5162-5183
Open Access | Times Cited: 1

The Neuropharmacological Evaluation of Seaweed: A Potential Therapeutic Source
Khoshnur Jannat, Rengasamy Balakrishnan, Jun‐Hyuk Han, et al.
Cells (2023) Vol. 12, Iss. 22, pp. 2652-2652
Open Access | Times Cited: 3

The antiviral potential of macroalgae in suppressing Sweet potato leaf curl virus (SPLCV) infection in sweet potatoes
LISTIHANI LISTIHANI, ‪I Gusti Ayu Diah Yuniti, Putu Lasmi Yulianthi Sapanca, et al.
Biodiversitas Journal of Biological Diversity (2023) Vol. 24, Iss. 7
Open Access | Times Cited: 2

Seaweed as Alternative Preservatives for Aquafeed in Asian Aquaculture
Bambaranda Vidana Arachchilage Sune Bambaranda, Seema Vijay Medhe, Manoj Tukaram Kamble
Sustainability Sciences in Asia and Africa (2024), pp. 565-585
Closed Access

Optimization and Bioactive Evaluation of Bifurcaria bifurcata Antioxidant-Rich Extracts for Functional Food and Pharmaceutical Applications
Aurora Silva, María Carpena, Lucía Cassani, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1189-1189
Open Access

Green Fabrication of Silver Nanoparticles, Statistical Process Optimization, Characterization, and Molecular Docking Analysis of Their Antimicrobial Activities onto Cotton Fabrics
Nada S. Shweqa, Noura El‐Ahmady El‐Naggar, Hala M. Abdelmigid, et al.
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 12, pp. 354-354
Open Access

Unlocking the release, digestion and absorption kinetics of DHA from different fish oil delivery systems: An in vitro and ex vivo study
Maoshuai Jiang, Zejun Hu, Xiao Dong Chen, et al.
Food Hydrocolloids (2024) Vol. 162, pp. 110966-110966
Closed Access

Functionalized Phytosomes and Liposomes: Innovations in Crossing the Blood-Brain Barrier for Neurodegenerative Disease Therapy
Aurora Silva, Clara Grosso, M. Fátima Barroso, et al.
(2024), pp. 817-845
Closed Access

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