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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 46 citing articles:

A novel angiotensin-converting enzyme (ACE) inhibitory peptide from tilapia skin: Preparation, identification and its potential antihypertensive mechanism
Ye Dong, Yan Wen, Yiqi Zhang, et al.
Food Chemistry (2023) Vol. 430, pp. 137074-137074
Closed Access | Times Cited: 47
Marine Organisms as a Rich Source of Biologically Active Peptides
Maria Wanna Figueiredo Sena Macedo, Nicolau Brito da Cunha, Juliana Araújo Carneiro, et al.
Frontiers in Marine Science (2021) Vol. 8
Open Access | Times Cited: 84
Evaluation of Biological Activity of Natural Compounds: Current Trends and Methods
Carlos Barba‐Ostria, Saskya E. Carrera-Pacheco, Rebeca González‐Pastor, et al.
Molecules (2022) Vol. 27, Iss. 14, pp. 4490-4490
Open Access | Times Cited: 64
Production of Bioactive Peptides from Sea Cucumber and Its Potential Health Benefits: A Comprehensive Review
Zhiqiang Lu, Na Sun, Dong Liu, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 25, pp. 7607-7625
Closed Access | Times Cited: 44
Considerations for Docking of Selective Angiotensin-Converting Enzyme Inhibitors
Julio Caballero
Molecules (2020) Vol. 25, Iss. 2, pp. 295-295
Open Access | Times Cited: 51
Marine-Derived Peptides with Anti-Hypertensive Properties: Prospects for Pharmaceuticals, Supplements, and Functional Food
Mari Johannessen Walquist, Karl‐Erik Eilertsen, Edel O. Elvevoll, et al.
Marine Drugs (2024) Vol. 22, Iss. 4, pp. 140-140
Open Access | Times Cited: 7
Mechanism of aroma compounds changes from sea cucumber peptide powders (SCPPs) under different storage conditions
Xinran Li, Ke Wang, Ruiwen Yang, et al.
Food Research International (2019) Vol. 128, pp. 108757-108757
Closed Access | Times Cited: 45
Lupin-Derived Bioactive Peptides: Intestinal Transport, Bioavailability and Health Benefits
Innocent Uzochukwu Okagu, Joseph Chinedum Ndefo, Emmanuel Chigozie Aham, et al.
Nutrients (2021) Vol. 13, Iss. 9, pp. 3266-3266
Open Access | Times Cited: 39
Understanding the Mechanism for the Structure-Activity Relationship of Food-Derived ACEI Peptides
Qingzhi Ding, Arooj Rehman Sheikh, Qian Chen, et al.
Food Reviews International (2021) Vol. 39, Iss. 4, pp. 1751-1769
Closed Access | Times Cited: 37
Fish Protein Hydrolysates: Bioactive Properties, Encapsulation and New Technologies for Enhancing Peptides Bioavailability
Thaysa Fernandes Moya Moreira, Odinei Hess Gonçalves, Fernanda Vitória Leimann, et al.
Current Pharmaceutical Design (2023) Vol. 29, Iss. 11, pp. 824-836
Closed Access | Times Cited: 15
Comprehensive review on some food-derived bioactive peptides with anti-hypertension therapeutic potential for angiotensin-converting enzyme (ACE) inhibition
Olusegun Abayomi Olalere, Pei-Gee Yap, Chee‐Yuen Gan
Journal of Proteins and Proteomics (2023) Vol. 14, Iss. 2, pp. 129-161
Closed Access | Times Cited: 14
Antioxidant and ACE-Inhibitory Activity of Protein Hydrolysates Produced from Atlantic Sea Cucumber (Cucumaria frondosa)
Tharindu R. L. Senadheera, Abul Hossain, Deepika Dave, et al.
Molecules (2023) Vol. 28, Iss. 13, pp. 5263-5263
Open Access | Times Cited: 13
Two Novel Angiotensin-Converting Enzyme (ACE) Inhibitory and ACE2 Upregulating Peptides from the Hydrolysate of Pumpkin (Cucurbita moschata) Seed Meal
Xin Li, Chenghai Peng, Suyao Xiao, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 10909-10922
Closed Access | Times Cited: 5
Oyster-Derived Zinc-Binding Peptide Modified by Plastein Reaction via Zinc Chelation Promotes the Intestinal Absorption of Zinc
Jianpeng Li, Gong Chen, Zaiyang Wang, et al.
Marine Drugs (2019) Vol. 17, Iss. 6, pp. 341-341
Open Access | Times Cited: 40
A Novel Angiotensin-I-Converting Enzyme (ACE) Inhibitory Peptide from Takifugu flavidus
Yongchang Su, Shicheng Chen, Shuilin Cai, et al.
Marine Drugs (2021) Vol. 19, Iss. 12, pp. 651-651
Open Access | Times Cited: 30
Recent advances in the valorization of seed wastes as source of bioactive peptides with multifunctional properties
Raffaella Colombo, Vanessa Pellicorio, Marta Barberis, et al.
Trends in Food Science & Technology (2023) Vol. 144, pp. 104322-104322
Open Access | Times Cited: 12
The Nutritional and Functional Properties of Protein Isolates from Defatted Chia Flour Using Different Extraction pH
Etty Syarmila Ibrahim Khushairay, Maaruf Abd Ghani, Abdul Salam Babji, et al.
Foods (2023) Vol. 12, Iss. 16, pp. 3046-3046
Open Access | Times Cited: 11
Progress in Preparation Technology and Functional Research On Marine Bioactive Peptides
Jing Wang, Fengcheng Li, Wen‐Jun Li, et al.
Marine Biotechnology (2025) Vol. 27, Iss. 1
Closed Access
Anti-Hypertensive Activity of Novel Peptides Identified from Olive Flounder (Paralichthys olivaceus) Surimi
Jae-Young Oh, Jun-Geon Je, Hyo-Geun Lee, et al.
Foods (2020) Vol. 9, Iss. 5, pp. 647-647
Open Access | Times Cited: 31
Cardiovascular Active Peptides of Marine Origin with ACE Inhibitory Activities: Potential Role as Anti-Hypertensive Drugs and in Prevention of SARS-CoV-2 Infection
Marco Festa, Clementina Sansone, Christοphe Brunet, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 8364-8364
Open Access | Times Cited: 28
Targeting eukaryotic proteases for natural products-based drug development
Fatma H. Al‐Awadhi, Hendrik Luesch
Natural Product Reports (2020) Vol. 37, Iss. 6, pp. 827-860
Open Access | Times Cited: 27
Bifunctional peptides with antioxidant and angiotensin‐converting enzyme inhibitory activity in vitro from egg white hydrolysates
Biying Zhang, Jingbo Liu, Chang Liu, et al.
Journal of Food Biochemistry (2020) Vol. 44, Iss. 9
Open Access | Times Cited: 26
Anti-hypertensive properties of 2-[N-(4-methylbenzenesulfonyl)-1-phenylformamido]-n-(4-nitrophenyl)-3-phenylpropenamide: Experimental and theoretical studies
David Izuchukwu Ugwu, Fredrick C. Asogwa, Sunday G. Olisaeloka, et al.
Chemical Physics Impact (2022) Vol. 6, pp. 100158-100158
Open Access | Times Cited: 15
Structure, Function, and Therapeutic Potential of Marine Bioactive Peptides
Tatiana V. Ovchinnikova
Marine Drugs (2019) Vol. 17, Iss. 9, pp. 505-505
Open Access | Times Cited: 24
Structural analysis of ACE-inhibitory peptide (VL-9) derived from Kluyveromyces marxianus protein hydrolysate
Mahta Mirzaei, Saeed Mirdamadi, Maliheh Safavi
Journal of Molecular Structure (2020) Vol. 1213, pp. 128199-128199
Closed Access | Times Cited: 21
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