OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Common and Potential Emerging Foodborne Viruses: A Comprehensive Review
Amin N. Olaimat, Asma’ O. Taybeh, Anas A. Al‐Nabulsi, et al.
Life (2024) Vol. 14, Iss. 2, pp. 190-190
Open Access | Times Cited: 10

Showing 10 citing articles:

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
Alice Njolke Mafe, Great Iruoghene Edo, Raghda Makia, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100852-100852
Open Access | Times Cited: 6

Ensuring Food Safety: Microbiological Risk Assessment Strategies
Jess Vergis, Niveditha Pollumahanti, Radhakrishna Sahu, et al.
Current Opinion in Food Science (2025), pp. 101272-101272
Closed Access

Expert consensus and recommendations on the live attenuated hepatitis A vaccine and immunization practices in India
Nitin Shah, MMA Faridi, Sheila Bhave, et al.
Human Vaccines & Immunotherapeutics (2025) Vol. 21, Iss. 1
Open Access

Detection of Foodborne Viruses in Dates Using ISO 15216 Methodology
Philippe Raymond, Roxanne Blain, Neda Nasheri
Viruses (2025) Vol. 17, Iss. 2, pp. 174-174
Open Access

The Influence of Technological Shifts in the Food Chain on the Emergence of Foodborne Pathogens: An Overview
Saja Hamaideh, Amin N. Olaimat, Murad Al‐Holy, et al.
Applied Microbiology (2024) Vol. 4, Iss. 2, pp. 594-606
Open Access | Times Cited: 4

Detection of Hepatitis E Virus in Game Meat (Wild Boar) Supply Chain in Umbria Region, Central Italy
Monica Borghi, Elisa Pierboni, Sara Primavilla, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2504-2504
Open Access | Times Cited: 3

Antimicrobial Efficacy of GS-2 on Reusable Food Packaging Materials for Specialty Crops
Catherine W.Y. Wong, Thomas D. Burton, Julio Carrera Montoya, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3490-3490
Open Access

Preparation and Antibacterial Performance Study of CeO2/g-C3N4 Nanocomposite Materials
Jingtao Zhang, Ruichun Nan, Tianzhu Liang, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5557-5557
Open Access

A Multi-Pathogen Retrospective Study in Patients Hospitalized for Acute Gastroenteritis
Antonella Zizza, Marcello Guido, Raffaella Sedile, et al.
Diseases (2024) Vol. 12, Iss. 9, pp. 213-213
Open Access

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