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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Reaching for Customer Centricity—Wine Brand Positioning Configurations
Marc Dreßler, Ivan Paunović
Journal of Open Innovation Technology Market and Complexity (2021) Vol. 7, Iss. 2, pp. 139-139
Open Access | Times Cited: 25

Showing 25 citing articles:

The Gastronomic Experience: Motivation and Satisfaction of the Gastronomic Tourist—The Case of Puno City (Peru)
Franklin Córdova-Buiza, Edwin Gabriel-Campos, Lucía Castaño-Prieto, et al.
Sustainability (2021) Vol. 13, Iss. 16, pp. 9170-9170
Open Access | Times Cited: 31
Citizen Participation for Sustainability and Resilience: A Generational Cohort Perspective on Community Brand Identity Perceptions and Development Priorities in a Rural Community
Ivan Paunović, Cathleen Müller, Klaus Deimel
Sustainability (2023) Vol. 15, Iss. 9, pp. 7307-7307
Open Access | Times Cited: 6
The Influence of Non-Product-Related Attributes on Media Brands’ Consumption
Linda Saulīte, Deniss Ščeulovs, František Pollák
Journal of Open Innovation Technology Market and Complexity (2022) Vol. 8, Iss. 3, pp. 105-105
Open Access | Times Cited: 9
Investigating the tourism image of mountain scenic spots in China through the lens of tourist perception
Fengjiao Li, Xia Liao, Jiaming Liu, et al.
Journal of Mountain Science (2023) Vol. 20, Iss. 8, pp. 2298-2314
Closed Access | Times Cited: 4
Do Blockchain-Based Innovative Solutions Improve Wine Brand Loyalty? A Case Study of a Winery in Mendoza, Argentina
Antonino Galati, Nino Adamashvili, Parisa Sabbagh, et al.
Springer eBooks (2024), pp. 235-257
Closed Access | Times Cited: 1
Destination-Centric Wine Exports: Offering Design Concepts and Sustainability
Marc Dreßler
Beverages (2023) Vol. 9, Iss. 3, pp. 55-55
Open Access | Times Cited: 2
Consumer Identity and Loyalty in Electronic Product Offline Brand Operation: The Moderator Effect of Fanship
Yitao Chen, Wang HaiJian, Lei Wang, et al.
Information (2021) Vol. 12, Iss. 7, pp. 282-282
Open Access | Times Cited: 5
Aspectos socio-económicos del Agave-Mezcal
María Julieta Aguilar Ávila, Jorge Antonio S. Acevedo Martínez, Paul Ramírez Sánchez, et al.
(2024)
Open Access
Agave de Sahuayo Michoacán: Lineamientos Públicos de Protección Territorial
Noé Casas Ruíz, Jorge Armando Núñez Alfaro
(2024), pp. 38-52
Open Access
Beneficios de Obtener las Indicaciones Geográficas para el Agave y Mezcal de Oaxaca
María Isabel Chagoya Méndez
(2024), pp. 181-200
Open Access
Valores Hedónicos-Emocionales y el Comportamiento de Compra: desde la percepción del consumidor de mezcal
Arcelia Toledo-López
(2024), pp. 220-245
Open Access
Panorama Actual del Conocimiento Tradicional de Agaves Comestibles en Oaxaca
Adonicam Santiago-Martínez, Gabino Alberto Martínez-Gutiérrez, Aleyda Pérez‐Herrera, et al.
(2024), pp. 59-90
Open Access
Ventajas de la Integración Económica: Proyección Financiera para San Miguel de las Palmas
Silvia Xóchitl Almeraya-Quintero, Ana Mercedes González Espinosa, Laura Elena Garza Bueno, et al.
(2024), pp. 201-219
Open Access
Biopiratería en la Cadena Productiva del Mezcal
Haidi Medina Martínez, Berenice Yahuaca Juárez, Liliana Márquez-Benavides
(2024), pp. 91-129
Open Access
La Simbólica Biocultural del Maguey Tepeztate (A. marmorata) en la Comunidad de San Isidro Tapanala, Yautepec, Oaxaca
Raúl Enríquez Valencia, Verónica Barriga Altamirano, Claudia López Sánchez, et al.
(2024), pp. 150-180
Open Access
Hábitos de Consumo y Criterios de Decisión de Compra de una Bebida Tradicional como el Mezcal
Oxana Lazo Zamalloa, Sergio Erick García‐Barrón
(2024), pp. 130-149
Open Access
Caracterización de las organizaciones involucradas en la industria del mezcal en Oaxaca
María Julieta Aguilar Ávila, Jorge Antonio S. Acevedo Martínez, Paul Ramírez Sánchez, et al.
(2024), pp. 12-37
Open Access
Brand Anticipation in an Era of Uncertainty: Understanding Consumer Behaviour towards Companies' Future Anticipation Efforts
Andriya Risdwiyanto, Filasti Rahma, Loso Judianto, et al.
Matrik Jurnal Manajemen Strategi Bisnis dan Kewirausahaan (2024), pp. 44-44
Open Access
Consumers’ Perceptions of North Carolina Wines: A Case Study with a Place-Based Focus
Cynthia S. Deale, Seung Hyun Lee
Journal of Hospitality & Tourism Cases (2024)
Closed Access
Applications and impacts of blockchain-based solutions in the wine supply chain: a systematic literature review
Parisa Sabbagh, Mangirdas Morkūnas, Antonino Galati
Digital Policy Regulation and Governance (2024)
Closed Access
Uncorking the delights: deciphering Indian wine consumers’ tastes with a multi-method approach and consumer insights
Likhil Sukumaran, Ritanjali Majhi
International Journal of Wine Business Research (2024)
Closed Access
Construction of Digital Virtual Cultural and Creative Product Design Model Based on Partial Differential Color Feature Extraction
Lei Zhang, Yafei Ou
Mathematical Problems in Engineering (2022) Vol. 2022, pp. 1-14
Open Access | Times Cited: 2
Sustainability as Vehicle for Strategic Entrepreneurship
Marc Dreßler
Advances in business strategy and competitive advantage book series (2023), pp. 95-120
Closed Access
STRATEGIC FAMILY WINERY BRAND LAUNCH IN THE VUCA (VOLATILITY, UNCERTAINTY, COMPLEXITY, AMBIGUITY) MARKET: THREE CASE STUDIES FROM SERBIAN MARKET
Ivan Paunović, Tatjana Mamula Nikolić
Journal of Process Management New Technologies (2023) Vol. 11, Iss. 1-2, pp. 57-67
Open Access
Strategic family winery brand launch in the VUCA (volatility, uncertainty, complexity, ambiguity) market: Three case studies from Serbian market
Ivan Paunović, Tatjana Mamula Nikolić
Journal of Process Management New Technologies (2023) Vol. 11, Iss. 1-2, pp. 57-67
Open Access
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