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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Integration of Solid State and Submerged Fermentations for the Valorization of Organic Municipal Solid Waste
Gheorghe Adrian Martău, Peter D. Unger, Roland Schneider, et al.
Journal of Fungi (2021) Vol. 7, Iss. 9, pp. 766-766
Open Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

Coordination-driven innovations in low-energy catalytic processes: Advancing sustainability in chemical production
Ahmed I. Osman, Ali Ayati, Pavel V. Krivoshapkin, et al.
Coordination Chemistry Reviews (2024) Vol. 514, pp. 215900-215900
Open Access | Times Cited: 55
Microbial Lignocellulolytic Enzymes for the Effective Valorization of Lignocellulosic Biomass: A Review
Parushi Nargotra, Vishal Sharma, Yi‐Chen Lee, et al.
Catalysts (2022) Vol. 13, Iss. 1, pp. 83-83
Open Access | Times Cited: 56
Natural Polyphenol Recovery from Apple-, Cereal-, and Tomato-Processing By-Products and Related Health-Promoting Properties
Katalin Szabo, Laura Mitrea, Lavinia Florina Călinoiu, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7977-7977
Open Access | Times Cited: 55
Nanocarriers for Sustainable Active Packaging: An Overview during and Post COVID-19
Mihaela Stefana Pascuta, Dan Cristian Vodnar
Coatings (2022) Vol. 12, Iss. 1, pp. 102-102
Open Access | Times Cited: 40
Comprehensive insights into sustainable conversion of agricultural and food waste into microbial protein for animal feed production
Kashif Rasool, Sabir Hussain, Asif Shahzad, et al.
Reviews in Environmental Science and Bio/Technology (2023) Vol. 22, Iss. 2, pp. 527-562
Open Access | Times Cited: 29
Recent Advances in Biotechnological Itaconic Acid Production, and Application for a Sustainable Approach
Bernadette-Emőke Teleky, Dan Cristian Vodnar
Polymers (2021) Vol. 13, Iss. 20, pp. 3574-3574
Open Access | Times Cited: 52
Innovative production of value-added products using agro-industrial wastes via solid-state fermentation
Fatima Bibi, Noshin Ilyas, Maimona Saeed, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 60, pp. 125197-125213
Closed Access | Times Cited: 14
A Review of Liquid and Gaseous Biofuels from Advanced Microbial Fermentation Processes
Sonil Nanda, Falguni Pattnaik, Biswa R. Patra, et al.
Fermentation (2023) Vol. 9, Iss. 9, pp. 813-813
Open Access | Times Cited: 14
Approaches for Producing Fungal Cellulases Through Submerged Fermentation
Madiha Nazir, Attia Iram, Deniz Çekmecelioğlu, et al.
Frontiers in Bioscience-Elite (2024) Vol. 16, Iss. 1, pp. 5-5
Open Access | Times Cited: 5
Levan Production by Suhomyces kilbournensis Using Sugarcane Molasses as a Carbon Source in Submerged Fermentation
Mariana González-Torres, Francisco Hernández‐Rosas, Neith Pacheco, et al.
Molecules (2024) Vol. 29, Iss. 5, pp. 1105-1105
Open Access | Times Cited: 5
Optimization of Soybean Meal Fermentation for Aqua-Feed with Bacillus subtilis natto Using the Response Surface Methodology
Yukun Zhang, Manabu Ishikawa, Shunsuke Koshio, et al.
Fermentation (2021) Vol. 7, Iss. 4, pp. 306-306
Open Access | Times Cited: 36
Cellulase Enzyme Production from Filamentous Fungi Trichoderma reesei and Aspergillus awamori in Submerged Fermentation with Rice Straw
Laila Naher, Siti Noor Fatin, Md Abdul Halim Sheikh, et al.
Journal of Fungi (2021) Vol. 7, Iss. 10, pp. 868-868
Open Access | Times Cited: 32
Integrated Technology for Cereal Bran Valorization: Perspectives for a Sustainable Industrial Approach
Silvia Amalia Nemeş, Lavinia Florina Călinoiu, Francisc Vasile Dulf, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2159-2159
Open Access | Times Cited: 25
Solid-State Fermentation Improves Tobacco Leaves Quality via the Screened Bacillus subtilis of Simultaneously Degrading Starch and Protein Ability
Lingling Ma, Ying Wang, Xin Wang, et al.
Applied Biochemistry and Biotechnology (2023) Vol. 196, Iss. 1, pp. 506-521
Closed Access | Times Cited: 12
Production of polyhydroxyalkanoate (pha) by pseudomonas aeruginosa (ol405443) using agrowastes as carbon source
Oluwafemi Adebayo Oyewole, Shehu Usman Abdulmalik, A. Abubakar, et al.
Cleaner Materials (2024) Vol. 11, pp. 100217-100217
Open Access | Times Cited: 3
Self-glucose feeding hydrogels by enzyme empowered degradation for 3D cell culture
Mehrzad Zargarzadeh, Ana Sofia Silva, Cláudia Nunes, et al.
Materials Horizons (2021) Vol. 9, Iss. 2, pp. 694-707
Open Access | Times Cited: 20
Feasibility of agricultural biomass in Southeast Asia for enzymes production
Mohd Azwan Jenol, P.-H. Chu, Illy Kamaliah Ramle, et al.
Renewable and Sustainable Energy Reviews (2024) Vol. 200, pp. 114601-114601
Closed Access | Times Cited: 1
Screening of Lignocellulolytic Enzyme Activities in Fungal Species and Sequential Solid-State and Submerged Cultivation for the Production of Enzyme Cocktails
Nenad Marđetko, Antonija Trontel, Mario Novak, et al.
Polymers (2021) Vol. 13, Iss. 21, pp. 3736-3736
Open Access | Times Cited: 15
Production of lactic acid from pasta wastes using a biorefinery approach
Cristina Marzo, Joachim Venus, José Pablo López‐Gómez
Biotechnology for Biofuels and Bioproducts (2022) Vol. 15, Iss. 1
Open Access | Times Cited: 9
Fungal Biotechnology and Applications
Baojun Xu
Journal of Fungi (2023) Vol. 9, Iss. 9, pp. 871-871
Open Access | Times Cited: 5
A Special Phenotype of Aconidial Aspergillus niger SH2 and Its Mechanism of Formation via CRISPRi
Le-Yi Yu, Lin-Xiang Li, Linlin Yao, et al.
Journal of Fungi (2022) Vol. 8, Iss. 7, pp. 679-679
Open Access | Times Cited: 9
Novel Transcription Factor CXRD Regulates Cellulase and Xylanase Biosynthesis in Penicillium oxalicum under Solid-State Fermentation
Shuai Zhao, Jiu-Xiang Wang, Run Hou, et al.
Applied and Environmental Microbiology (2023) Vol. 89, Iss. 6
Open Access | Times Cited: 4
Box-Behnken design optimization of xylanase and cellulase production by Aspergillus fumigatus on Stipa tenacissima biomass
Maroua Gares, Akila Benaissa, Serge Hiligsmann, et al.
Mycologia (2023) Vol. 115, Iss. 4, pp. 437-455
Closed Access | Times Cited: 4
Development of a simple and versatile process for commercial and municipal lignocellulosic waste conversion into fermentable sugars
Célia Chenebault, Benjamin Percheron
Bioresource Technology (2023) Vol. 386, pp. 129497-129497
Closed Access | Times Cited: 3
Lignocellulosic Moringa oleifera bark enabled biofabrication of MgO nanocatalyst: Application in developing temperature tolerance fungal cellulase cocktail
Neha Srivastava, Rajeev Singh, Irfan Ahmad, et al.
Industrial Crops and Products (2023) Vol. 207, pp. 117718-117718
Closed Access | Times Cited: 3
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