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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biocontrol Potential of Bacillus amyloliquefaciens against Botrytis pelargonii and Alternaria alternata on Capsicum annuum
Elham Ahmed Kazerooni, Sajeewa S. N. Maharachchikumbura, Abdullah M. Al‐Sadi, et al.
Journal of Fungi (2021) Vol. 7, Iss. 6, pp. 472-472
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Bacillus amyloliquefaciens as an excellent agent for biofertilizer and biocontrol in agriculture: An overview for its mechanisms
Lin Luo, Chunzhang Zhao, En Tao Wang, et al.
Microbiological Research (2022) Vol. 259, pp. 127016-127016
Open Access | Times Cited: 140
Cross-kingdom synthetic microbiota supports tomato suppression of Fusarium wilt disease
Xin Zhou, Jinting Wang, Fang Liu, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 111
Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases
Davide Palmieri, Giuseppe Ianiri, Carmine Del Grosso, et al.
Horticulturae (2022) Vol. 8, Iss. 7, pp. 577-577
Open Access | Times Cited: 95
Evaluation of the Antifungal Activity of Bacillus amyloliquefaciens and B. velezensis and Characterization of the Bioactive Secondary Metabolites Produced against Plant Pathogenic Fungi
Shereen A. Soliman, Mona Khaleil, Rabab A. Metwally
Biology (2022) Vol. 11, Iss. 10, pp. 1390-1390
Open Access | Times Cited: 42
Suppression of Fusarium Wilt in Watermelon by Bacillus amyloliquefaciens DHA55 through Extracellular Production of Antifungal Lipopeptides
Dhabyan Mutar Kareem Al-Mutar, Noor Salih Abduljaleel Alzawar, Muhammad Noman, et al.
Journal of Fungi (2023) Vol. 9, Iss. 3, pp. 336-336
Open Access | Times Cited: 27
Non-Chemical Approaches to Control Postharvest Gray Mold Disease in Bell Peppers
Charles S. Krasnow, Carmit Ziv
Agronomy (2022) Vol. 12, Iss. 1, pp. 216-216
Open Access | Times Cited: 28
In vivo and In vitro evaluation of the antifungal activity of the PGPR Bacillus amyloliquefaciens RaSh1 (MZ945930) against Alternaria alternata with growth promotion influences on Capsicum annuum L. plants
Shereen A. Soliman, Reda E. Abdelhameed, Rabab A. Metwally
Microbial Cell Factories (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 20
Plant growth promotion and differential expression of defense genes in chilli pepper against Colletotrichum truncatum induced by Trichoderma asperellum and T. harzianum
Mukesh Yadav, Kumari Divyanshu, Manish Kumar Dubey, et al.
BMC Microbiology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 19
Biological Control of Root Rot of Strawberry by Bacillus amyloliquefaciens Strains CMS5 and CMR12
Ruixian Yang, Ping Liu, Wenyu Ye, et al.
Journal of Fungi (2024) Vol. 10, Iss. 6, pp. 410-410
Open Access | Times Cited: 6
Tacrolimus analogue produced by Bacillus amyloliquefaciens HSSN09 suppresses watermelon Fusarium wilt by antagonizing FON
Bingye Yang, Ji-Xiao Yang, Gang Wang, et al.
Biological Control (2024) Vol. 189, pp. 105447-105447
Open Access | Times Cited: 5
Multi-omics reveals different impact patterns of conventional and biodegradable microplastics on the crop rhizosphere in a biofertilizer environment
Xinyang Li, Xueyu Cheng, Jialing Wu, et al.
Journal of Hazardous Materials (2024) Vol. 467, pp. 133709-133709
Closed Access | Times Cited: 5
Guiding chili variety selection for Zao chili in Guizhou: Based on a systematic study of sensory, physicochemical, and volatile characteristics
Xueya Wang, Karen H. Lu, Wenxin Li, et al.
Food Chemistry X (2025) Vol. 26, pp. 102210-102210
Open Access
Effective Applications of Bacillus subtilis and B. amyloliquefaciens as Biocontrol Agents of Damping-Off Disease and Biostimulation of Tomato Plants
Dina Fathi Ismail Ali, Sahar El-Nahrawy, Hassan A. H. EL-Zawawy, et al.
Stresses (2025) Vol. 5, Iss. 1, pp. 9-9
Open Access
Biocontrol of Macrophomina phaseolina Using Bacillus amyloliquefaciens Strains in Cowpea (Vigna unguiculata L.)
Edelweiss A. Rangel-Montoya, Carmen Sanjuana Delgado-Ramírez, Edgardo Sepúlveda, et al.
Agronomy (2022) Vol. 12, Iss. 3, pp. 676-676
Open Access | Times Cited: 20
A glucomannan produced by Bacillus velezensis HY23 and its growth promoting effect on soybeans under salt stress
Ping Zou, Siqi Ma, Yuan Yuan, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133474-133474
Closed Access | Times Cited: 3
Unlocking antagonistic potential of Bacillus amyloliquefaciens KRS005 to control gray mold
Hong‐Yue Qi, Dan Wang, Dongfei Han, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 8
Bacillus Amyloliquefaciens IKMM and Zinc Nanoparticles as Biocontrol Candidate Induce the Systemic Resistance by Producing Antioxidants in Tomato Plants Challenged with Early Blight Pathogen
Munirah F. Aldayel, Hind Salih Alrajeh, Nashwa M. A. Sallam, et al.
Deleted Journal (2023) Vol. 76, Iss. 1, pp. 87-103
Closed Access | Times Cited: 8
Bioprotective potential of maize apoplastic fluid bacterium (Bacillus amyloliquefaciens) and arbuscular mycorrhizal fungi (Glomus intraradices) against Spodoptera frugiperda infestation in maize
Ranjith Sellappan, K. Thangavel, Sivakumar Uthandi
Physiological and Molecular Plant Pathology (2023) Vol. 127, pp. 102050-102050
Closed Access | Times Cited: 6
Prospects of Bacillus amyloliquefaciens (MZ945930) Mediated Enhancement of Capsicum annuum L. Plants Under Stress of Alternaria alternata in Terms of Physiological Traits, Thiol Content, Antioxidant Defense, and Phytohormones
Reda E. Abdelhameed, Rabab A. Metwally, Shereen A. Soliman
Journal of Plant Growth Regulation (2023) Vol. 43, Iss. 9, pp. 3265-3281
Open Access | Times Cited: 6
Optimization of Bacillus amyloliquefaciens Lx-11 suspoemulsion by response surface methodology to control rice bacterial blight
Hao Zhang, Rongsheng Zhang, Junqing Qiao, et al.
BioControl (2023) Vol. 68, Iss. 2, pp. 169-179
Closed Access | Times Cited: 5
The effect of chitosan nanoparticle formulations for control of leaf spot disease on cassava
Nguyen Huy Hoang, Toan Le Thanh, Rungthip Sangpueak, et al.
Phytoparasitica (2023) Vol. 51, Iss. 3, pp. 621-636
Closed Access | Times Cited: 5
Exploring the Potentiality of Bacillus amyloliquefaciens as a Prominent Biocontrol Agent: A Comprehensive Overview
Talat Ilyas, Shailesh K. Vishwakarma, Mohammad Shahid, et al.
Microorganisms for sustainability (2024), pp. 133-150
Closed Access | Times Cited: 1
Fungicide resistance in Botrytis cinerea and identification of Botrytis species associated with blueberry in Michigan
Joel Abbey, Safa A. Alzohairy, Kerri A. Neugebauer, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Endophytic Bacillus species as multifaceted toolbox for agriculture, environment, and medicine
Vipin Kumar Singh, Awadhesh Kumar Shukla, Amit Kishore Singh
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 1
Agricultural management by improving beneficial microflora
Shalini Tailor, Khushboo Jain, Avinash Marwal, et al.
Elsevier eBooks (2023), pp. 95-116
Closed Access | Times Cited: 2
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