OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Agro-Food Waste Valorization for Sustainable Bio-Based Packaging
Luana de Souza Cavalcante Carnaval, Amit K. Jaiswal, Swarna Jaiswal
Journal of Composites Science (2024) Vol. 8, Iss. 2, pp. 41-41
Open Access | Times Cited: 9
Luana de Souza Cavalcante Carnaval, Amit K. Jaiswal, Swarna Jaiswal
Journal of Composites Science (2024) Vol. 8, Iss. 2, pp. 41-41
Open Access | Times Cited: 9
Showing 9 citing articles:
Sustainable production of cellulosic biopolymers for enhanced smart food packaging: An up-to-date review
Pinku Chandra Nath, Ramesh Sharma, Uttara Mahapatra, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133090-133090
Closed Access | Times Cited: 13
Pinku Chandra Nath, Ramesh Sharma, Uttara Mahapatra, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133090-133090
Closed Access | Times Cited: 13
Turning waste into value: Extraction and effective valorization strategies of seafood by-products
F. Xia, Sarifah Supri, Heder Djamaludin, et al.
Waste Management Bulletin (2024) Vol. 2, Iss. 3, pp. 84-100
Open Access | Times Cited: 6
F. Xia, Sarifah Supri, Heder Djamaludin, et al.
Waste Management Bulletin (2024) Vol. 2, Iss. 3, pp. 84-100
Open Access | Times Cited: 6
A comprehensive review of current approaches on food waste reduction strategies
Markos Makiso Urugo, Tilahun A. Teka, Habtamu Fikadu Gemede, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 6
Markos Makiso Urugo, Tilahun A. Teka, Habtamu Fikadu Gemede, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 6
Valorization of Faba Bean (Vicia faba) Pods for the Development of Antibacterial Starch-Based Films
Cristian Patiño Vidal, Gabriela Correa López, Iván Quinchiguango, et al.
ACS Food Science & Technology (2025)
Closed Access
Cristian Patiño Vidal, Gabriela Correa López, Iván Quinchiguango, et al.
ACS Food Science & Technology (2025)
Closed Access
Bioactive Compounds in Active Food Packaging (ACP): Health and Safety Considerations
Aeyaz Ahmad Bhat, Anjuman Ayub, Atif Khurshid Wani
Engineering materials (2025), pp. 335-357
Closed Access
Aeyaz Ahmad Bhat, Anjuman Ayub, Atif Khurshid Wani
Engineering materials (2025), pp. 335-357
Closed Access
Sustainable farming practices: nurturing the future of functional foods
Anka Trajkovska Petkoska, Biljana Trajkovska, Hyrije Koraqi, et al.
Elsevier eBooks (2025), pp. 423-448
Closed Access
Anka Trajkovska Petkoska, Biljana Trajkovska, Hyrije Koraqi, et al.
Elsevier eBooks (2025), pp. 423-448
Closed Access
Fuzzy Logic Based Qualitative Indicators for Promoting Extended Producer Responsibility and Sustainable Food Packaging Waste Management
A.N. Dey, A. Sharmila
Environmental and Sustainability Indicators (2024) Vol. 24, pp. 100534-100534
Open Access | Times Cited: 1
A.N. Dey, A. Sharmila
Environmental and Sustainability Indicators (2024) Vol. 24, pp. 100534-100534
Open Access | Times Cited: 1
Advancements And Challenges In Agriculture Waste Management: A Comprehensive: Review
Ritik Kumar, Amandeep Kaur, Shailja Sharma, et al.
(2024)
Open Access
Ritik Kumar, Amandeep Kaur, Shailja Sharma, et al.
(2024)
Open Access
Jackfruit waste for the production of sustainable biorefinery products: a step towards bio-economic advancement
Arnab Chakraborty, Jibanjyoti Panda, Awdhesh Kumar Mishra, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access
Arnab Chakraborty, Jibanjyoti Panda, Awdhesh Kumar Mishra, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access
Edible, Active and Intelligent Food Packaging Polymeric Materials
Urška Vrabič Brodnjak
Polymers (2024) Vol. 16, Iss. 16, pp. 2251-2251
Open Access
Urška Vrabič Brodnjak
Polymers (2024) Vol. 16, Iss. 16, pp. 2251-2251
Open Access
Adding Mandarin Peel Waste to a Biodegradable Polymeric Matrix: Reinforcement or Degradation Effect?
Vincenzo Titone, Maria Chiara Mistretta, Luigi Botta
Polymers (2024) Vol. 16, Iss. 22, pp. 3172-3172
Open Access
Vincenzo Titone, Maria Chiara Mistretta, Luigi Botta
Polymers (2024) Vol. 16, Iss. 22, pp. 3172-3172
Open Access