OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Chemical Profile, Antioxidant, and Anti-Lipid Droplet Activity of Fluid Extracts from Romanian Cultivars of Haskap Berries, Bitter Cherries, and Red Grape Pomace for the Management of Liver Steatosis
Oana Crăciunescu, Ana-Maria Seciu-Grama, Elena Mihai, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 23, pp. 16849-16849
Open Access | Times Cited: 8

Showing 8 citing articles:

Fruit Quality and Production Parameters of Some Bitter Cherry Cultivars
Ionel Perju, Iulia Mineață, Sorina Sîrbu, et al.
Horticulturae (2025) Vol. 11, Iss. 1, pp. 87-87
Open Access

Plant-Based Meat Analogues: Exploring Proteins, Fibers and Polyphenolic Compounds as Functional Ingredients for Future Food Solutions
Vasco Trincão da Silva, Nuno Mateus, Víctor de Freitas, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2303-2303
Open Access | Times Cited: 1

In Vitro Wound-Healing Potential of Phenolic and Polysaccharide Extracts of Aloe vera Gel
Andreea Iosăgeanu, Elena Mihai, Ana-Maria Seciu-Grama, et al.
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 9, pp. 266-266
Open Access

Antioxidant Activity and Structural Characterization of Anthocyanin–Polysaccharide Complexes from Aronia melanocarpa
Jie Wang, Jingyi Wang, Jiahui Hao, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 24, pp. 13347-13347
Open Access

Characterization and Classification of Berry (Aronia, Haskap, and Goji) Fruits with High Bioactive Value Grown in Spain
María Concepción Ayuso‐Yuste, Francisco Javier Cruz Calero, María Ramos García, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4122-4122
Open Access

The Role of Antioxidant Plant Extracts’ Composition and Encapsulation in Dietary Supplements and Gemmo-Derivatives, as Safe Adjuvants in Metabolic and Age-Related Conditions: A Review
Ticuţa Negreanu–Pîrjol, Ticuţa Negreanu–Pîrjol, Florica Buşuricu, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 12, pp. 1738-1738
Open Access

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