OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antioxidant and Antibacterial Properties of a Functional Sports Beverage Formulation
Alexandros Kolonas, Patroklos Vareltzis, Smaro Kiroglou, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3558-3558
Open Access | Times Cited: 7
Alexandros Kolonas, Patroklos Vareltzis, Smaro Kiroglou, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3558-3558
Open Access | Times Cited: 7
Showing 7 citing articles:
Mechanistic insights into the nutritional and therapeutic potential of Spirulina (Arthrospira) spp.: Challenges and opportunities
Muhammad Abdur Rehman Shah, Feifei Zhu, Yi Cui, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104648-104648
Closed Access | Times Cited: 4
Muhammad Abdur Rehman Shah, Feifei Zhu, Yi Cui, et al.
Trends in Food Science & Technology (2024) Vol. 151, pp. 104648-104648
Closed Access | Times Cited: 4
A Novel Bioactive Antimicrobial Film Based on Polyvinyl Alcohol-Protocatechuic Acid: Mechanism and Characterization of Biofilm Inhibition and its Application in Pork Preservation
Chang Gao, Lu Tian, Jiaxing Lu, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 10, pp. 3319-3332
Closed Access | Times Cited: 3
Chang Gao, Lu Tian, Jiaxing Lu, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 10, pp. 3319-3332
Closed Access | Times Cited: 3
Production and Acceptance of Low-cost Isotonic Sports Drinks among University Students
KHOR SIAU YING, NUR NADIRAH MOHD SANUSI, Sareena Hanim Hamzah, et al.
Jurnal Sains Kesihatan Malaysia (2024) Vol. 22, Iss. 1, pp. 83-96
Open Access
KHOR SIAU YING, NUR NADIRAH MOHD SANUSI, Sareena Hanim Hamzah, et al.
Jurnal Sains Kesihatan Malaysia (2024) Vol. 22, Iss. 1, pp. 83-96
Open Access
Cryptomphalus aspersa Egg Extract Protects against Human Stem Cell Stress-Induced Premature Senescence
Zozo Outskouni, Christina Christodoulou, Andreas Goutas, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 3715-3715
Open Access
Zozo Outskouni, Christina Christodoulou, Andreas Goutas, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 3715-3715
Open Access
Hypnea musciformis Seaweed Extract Protected Human Mesenchymal Stem Cells From Oxidative Stress Through NRF2 Activation
Andreas Goutas, Nikolaos Goutzourelas, Alkistis Kevrekidou, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 12, pp. 10816-10835
Open Access
Andreas Goutas, Nikolaos Goutzourelas, Alkistis Kevrekidou, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 12, pp. 10816-10835
Open Access
The role of spirulina in food security: Nutritional and ecological implications in the context of climate change
Isabel Milagros Gavilan‐Figari, Graciela Vanessa Peña-Urdániga, Angelica Naka, et al.
CABI Reviews (2024)
Closed Access
Isabel Milagros Gavilan‐Figari, Graciela Vanessa Peña-Urdániga, Angelica Naka, et al.
CABI Reviews (2024)
Closed Access
Postprandial Glucose Response in Type 2 Diabetes Mellitus Patients and Possible Antioxidant Properties of a Plant-Based Snack Bar
Maria Dimopoulou, Αlexandra Bargiota, Eleftheria Barmpa, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4123-4123
Open Access
Maria Dimopoulou, Αlexandra Bargiota, Eleftheria Barmpa, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4123-4123
Open Access
