OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A Newly Developed Synbiotic Yogurt Prevents Diabetes by Improving the Microbiome–Intestine–Pancreas Axis
Brandi Miller, Rabina Mainali, Ravinder Nagpal, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 4, pp. 1647-1647
Open Access | Times Cited: 23
Brandi Miller, Rabina Mainali, Ravinder Nagpal, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 4, pp. 1647-1647
Open Access | Times Cited: 23
Showing 23 citing articles:
A clinical trial about effects of prebiotic and probiotic supplementation on weight loss, psychological profile and metabolic parameters in obese subjects
Rym Ben Othman, N. Ben Amor, F. Mahjoub, et al.
Endocrinology Diabetes & Metabolism (2023) Vol. 6, Iss. 2
Open Access | Times Cited: 31
Rym Ben Othman, N. Ben Amor, F. Mahjoub, et al.
Endocrinology Diabetes & Metabolism (2023) Vol. 6, Iss. 2
Open Access | Times Cited: 31
Lacticaseibacillus rhamnosus HF01 fermented yogurt alleviated high-fat diet-induced obesity and hepatic steatosis via the gut microbiota–butyric acid–hepatic lipid metabolism axis
Yue Sun, Xiaolin Liu, Rongchun Wang, et al.
Food & Function (2024) Vol. 15, Iss. 8, pp. 4475-4489
Closed Access | Times Cited: 9
Yue Sun, Xiaolin Liu, Rongchun Wang, et al.
Food & Function (2024) Vol. 15, Iss. 8, pp. 4475-4489
Closed Access | Times Cited: 9
New horizon to the world of gut microbiome: seeds germination
Sima Maleki, Seyed Hadi Razavi, Hariom Yadav, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-19
Closed Access | Times Cited: 8
Sima Maleki, Seyed Hadi Razavi, Hariom Yadav, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-19
Closed Access | Times Cited: 8
Preparation and Functional Properties of Synbiotic Yogurt Fermented with Lactobacillus brevis PML1 Derived from a Fermented Cereal-Dairy Product
Fereshteh Falah, Alireza Vasiee, Farideh Tabatabaee Yazdi, et al.
BioMed Research International (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 48
Fereshteh Falah, Alireza Vasiee, Farideh Tabatabaee Yazdi, et al.
BioMed Research International (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 48
Probiotic Yogurt Alleviates High-Fat Diet-Induced Lipid Accumulation and Insulin Resistance in Mice via the Adiponectin Pathway
Chao Tang, Hongyuan Zhao, Liangyu Kong, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 3, pp. 1464-1476
Closed Access | Times Cited: 17
Chao Tang, Hongyuan Zhao, Liangyu Kong, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 3, pp. 1464-1476
Closed Access | Times Cited: 17
Oxidative stress and type 2 diabetes: a review of lactic acid bacteria as potential prophylactic and therapeutic interventions
Siheng Ren, Juan Wang, Yuxi Wang, et al.
Food Science and Biotechnology (2025)
Closed Access
Siheng Ren, Juan Wang, Yuxi Wang, et al.
Food Science and Biotechnology (2025)
Closed Access
The Role of Nutritional Factors in the Modulation of the Composition of the Gut Microbiota in People with Autoimmune Diabetes
Anna Winiarska‐Mieczan, Ewa Tomaszewska, Janine Donaldson, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2498-2498
Open Access | Times Cited: 22
Anna Winiarska‐Mieczan, Ewa Tomaszewska, Janine Donaldson, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2498-2498
Open Access | Times Cited: 22
Prebiotic mechanisms of resistant starches from dietary beans and pulses on gut microbiome and metabolic health in a humanized murine model of aging
Saurabh Kadyan, Gwoncheol Park, Prashant Singh, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 15
Saurabh Kadyan, Gwoncheol Park, Prashant Singh, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 15
The effects of prebiotics on gastrointestinal side effects of metformin in youth: A pilot randomized control trial in youth-onset type 2 diabetes
Sydney A. Dixon, Sidharth Mishra, Katrina B. Dietsche, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 15
Sydney A. Dixon, Sidharth Mishra, Katrina B. Dietsche, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 15
Fecal microbiota transplant from long-living Ames dwarf mice alters the microbial composition and biomarkers of liver health in normal mice
Sarah Ashiqueali, Natalie Hayslip, Diptaraj Chaudhari, et al.
GeroScience (2025)
Closed Access
Sarah Ashiqueali, Natalie Hayslip, Diptaraj Chaudhari, et al.
GeroScience (2025)
Closed Access
Lactobacillus plantarum SHY130 isolated from yak yogurt attenuates hyperglycemia in C57BL/6J mice by regulating the enteroinsular axis
Guangqi Wang, Jiajia Song, Yechuan Huang, et al.
Food & Function (2021) Vol. 13, Iss. 2, pp. 675-687
Closed Access | Times Cited: 27
Guangqi Wang, Jiajia Song, Yechuan Huang, et al.
Food & Function (2021) Vol. 13, Iss. 2, pp. 675-687
Closed Access | Times Cited: 27
The Link between Gut Microbiome, Nutraceuticals, Diet, and Diabetes Mellitus: A Bibliometric and Visual Analysis of Research and Emerging Trends from 2012 to 2022
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
(2024)
Open Access | Times Cited: 3
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
(2024)
Open Access | Times Cited: 3
Treating Leaky Syndrome in the Over 65s: Progress and Challenges
Shalini Jain, Francesco Marotta, Leila Haghshenas, et al.
Clinical Interventions in Aging (2023) Vol. Volume 18, pp. 1447-1451
Open Access | Times Cited: 9
Shalini Jain, Francesco Marotta, Leila Haghshenas, et al.
Clinical Interventions in Aging (2023) Vol. Volume 18, pp. 1447-1451
Open Access | Times Cited: 9
Multifaceted role of synbiotics as nutraceuticals, therapeutics and carrier for drug delivery
Rubiya Khursheed, Monica Gulati, Sheetu Wadhwa, et al.
Chemico-Biological Interactions (2022) Vol. 368, pp. 110223-110223
Closed Access | Times Cited: 13
Rubiya Khursheed, Monica Gulati, Sheetu Wadhwa, et al.
Chemico-Biological Interactions (2022) Vol. 368, pp. 110223-110223
Closed Access | Times Cited: 13
The link between gut microbiome, nutraceuticals, diet, and diabetes mellitus: a bibliometric and visual analysis of research and emerging trends from 2012 to 2022
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
Deleted Journal (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
Aparajita Sarkar, Anfal Sher Khan, Ridhima Kaul, et al.
Deleted Journal (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
Geroprotective potential of microbiome modulators in the Caenorhabditis elegans model
Brandi Miller, Megha Mathai, Hariom Yadav, et al.
GeroScience (2023) Vol. 46, Iss. 1, pp. 129-151
Open Access | Times Cited: 4
Brandi Miller, Megha Mathai, Hariom Yadav, et al.
GeroScience (2023) Vol. 46, Iss. 1, pp. 129-151
Open Access | Times Cited: 4
Targeted and untargeted lipidomics with integration of liver dynamics and microbiome after dietary reversal of obesogenic diet targeting inflammation-resolution signaling in aging mice
Gunjan Upadhyay, Siddabasave Gowda B. Gowda, Sidharth Mishra, et al.
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2024) Vol. 1869, Iss. 8, pp. 159542-159542
Closed Access | Times Cited: 1
Gunjan Upadhyay, Siddabasave Gowda B. Gowda, Sidharth Mishra, et al.
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2024) Vol. 1869, Iss. 8, pp. 159542-159542
Closed Access | Times Cited: 1
Protective effect of Limosilactobacillus reuteri ‐fermented yogurt on mouse intestinal barrier injury induced by enterotoxigenic Escherichia coli
Xi Lü, Mingxin Zhang, Yuzhe Ma, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7494-7505
Closed Access | Times Cited: 3
Xi Lü, Mingxin Zhang, Yuzhe Ma, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 103, Iss. 15, pp. 7494-7505
Closed Access | Times Cited: 3
Effect of epigallocatechin gallate on the fermentative and physicochemical properties of fermented milk
Xiaoqian Chen, Zifu Zhao, Chenyi Zhang, et al.
Journal of Dairy Science (2022) Vol. 105, Iss. 9, pp. 7322-7333
Open Access | Times Cited: 3
Xiaoqian Chen, Zifu Zhao, Chenyi Zhang, et al.
Journal of Dairy Science (2022) Vol. 105, Iss. 9, pp. 7322-7333
Open Access | Times Cited: 3
Role of prebiotics, probiotics, and synbiotics in the management of colonic disorders
Faizan Naeem Razali, Wuen Yew Teoh, Muhammad Zaki Ramli, et al.
Elsevier eBooks (2024), pp. 243-270
Closed Access
Faizan Naeem Razali, Wuen Yew Teoh, Muhammad Zaki Ramli, et al.
Elsevier eBooks (2024), pp. 243-270
Closed Access
Impact of Dairy Food Products on Type 2 Diabetes: Gut-Pancreas Axis for Lower Glucose Level
Duygu Ağagündüz, Birsen Yılmaz, Özge Cemali, et al.
Trends in Food Science & Technology (2024), pp. 104741-104741
Closed Access
Duygu Ağagündüz, Birsen Yılmaz, Özge Cemali, et al.
Trends in Food Science & Technology (2024), pp. 104741-104741
Closed Access
Physical and Organoleptic Properties of Freeze-dried Local Beans and Salak Yogurt Powder
Ani Radiati, Irma Nuraeni
Journal of Tropical Life Science (2023) Vol. 13, Iss. 2, pp. 311-318
Open Access | Times Cited: 1
Ani Radiati, Irma Nuraeni
Journal of Tropical Life Science (2023) Vol. 13, Iss. 2, pp. 311-318
Open Access | Times Cited: 1
Gut Microbiota and Eating Disorders on the Extremes of Aging
Brandi Miller, Sidharth Mishra, Shalini Jain, et al.
Healthy ageing and longevity (2023), pp. 99-127
Closed Access
Brandi Miller, Sidharth Mishra, Shalini Jain, et al.
Healthy ageing and longevity (2023), pp. 99-127
Closed Access
