OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of a Diet Containing Sources of Prebiotics and Probiotics and Modification of the Gut Microbiota on the Reduction of Body Fat
Paweł Jagielski, Izabela Bolesławska, Iwona Wybrańska, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 2, pp. 1348-1348
Open Access | Times Cited: 3
Paweł Jagielski, Izabela Bolesławska, Iwona Wybrańska, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 2, pp. 1348-1348
Open Access | Times Cited: 3
Showing 3 citing articles:
The Influence of Probiotic Use in the Treatment of Obesity
Carolina Mendes dos Santos da Costa, Jonas César Moreira Corrêa, Nardo da Silva Ouriques
International Journal of Health Science (2024) Vol. 4, Iss. 81, pp. 2-10
Open Access | Times Cited: 1
Carolina Mendes dos Santos da Costa, Jonas César Moreira Corrêa, Nardo da Silva Ouriques
International Journal of Health Science (2024) Vol. 4, Iss. 81, pp. 2-10
Open Access | Times Cited: 1
Preferred fruit and vegetable consumption and colonic microbiota in young residents of Arkhangelsk
Natalia N. Kukalevskaya, Т. А. Бажукова, Michael A. Sabanaev, et al.
Ekologiya Cheloveka (Human Ecology) (2024) Vol. 31, Iss. 4, pp. 279-290
Open Access
Natalia N. Kukalevskaya, Т. А. Бажукова, Michael A. Sabanaev, et al.
Ekologiya Cheloveka (Human Ecology) (2024) Vol. 31, Iss. 4, pp. 279-290
Open Access
The effect of plant mucilaginous gel polysaccharides on oxidative tolerance and fermentation of dietetic yoghurts
Tülay Özcan
Mljekarstvo/Mljekarstvo.com (2023), pp. 22-32
Open Access | Times Cited: 1
Tülay Özcan
Mljekarstvo/Mljekarstvo.com (2023), pp. 22-32
Open Access | Times Cited: 1
