OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Climate Change and Nutrition: Implications for the Eastern Mediterranean Region
Ayoub Al‐Jawaldeh, Maya Nabhani, Mandy Taktouk, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 24, pp. 17086-17086
Open Access | Times Cited: 14

Showing 14 citing articles:

Linking Flood Risk Mitigation and Food Security: An Analysis of Land-Use Change in the Metropolitan Area of Rome
Davide Marino, Margherita Palmieri, Angelo Marucci, et al.
Land (2023) Vol. 12, Iss. 2, pp. 366-366
Open Access | Times Cited: 16

Projection of precipitation variability over the Highlands of Yemen by statistical down-scaling for the period 2026 - 2100
Ali H. AL-Falahi, Solomon H. Gebrechorkos, Naeem Saddique, et al.
Physics and Chemistry of the Earth Parts A/B/C (2025), pp. 103909-103909
Open Access

The Exposome, Social Determinants, and Environmental Pollution: Comprehensive Cardiovascular Risk in Women
Alberto Farinetti, Camilla Cocchi, Francesca Coppi, et al.
American Journal of Lifestyle Medicine (2025)
Open Access

Factors affecting establishment of dengue fever vectors in urban areas
Muhammad Anwar Malik, M.M. Siddiqui
Eastern Mediterranean Health Journal (2025) Vol. 31, Iss. 1, pp. 6-15
Open Access

Burden and trends of dietary iron deficiency in the Middle East and North Africa region, 1990–2021
Saeid Safiri, Fatemeh Amiri, Nahid Karamzad, et al.
Frontiers in Nutrition (2025) Vol. 11
Open Access

Climate Change and Public Health
Hadil Ibrahim, Amal Saad‐Hussein, Nahed M M Ismail
Earth and environmental sciences library (2025), pp. 21-61
Closed Access

Climate Change and Non-Communicable Diseases: A Bibliometric, Content, and Topic Modeling Analysis
İrem Dilaver, Serdar Karakullukçu, Fatih Gürcan, et al.
Sustainability (2025) Vol. 17, Iss. 6, pp. 2394-2394
Open Access

The Climate Crisis and Breastfeeding: Opportunities for Resilience
Elizabeth Cerceo, Karen Saxer, L. H. Grossman, et al.
Journal of Human Lactation (2023) Vol. 40, Iss. 1, pp. 33-50
Closed Access | Times Cited: 9

Status and correlates of food and nutrition literacy among parents-adolescents’ dyads: findings from 10 Arab countries
Maha Hoteit, Rania Mansour, Hala Mohsen, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 7

Mediterranean Diet in the Era of Climate Change: A Reference Diet for Human and Planetary Health
Chrysi Koliaki, Nikolaos Katsilambros, Charilaos Dimosthenopoulos
(2024)
Open Access | Times Cited: 2

Challenges to Implementing Environmentally Sustainable Kidney Care in LMICs: An Opinion Piece
Divya Bajpai, Workagegnehu Hailu, Peace Bagasha, et al.
Canadian Journal of Kidney Health and Disease (2024) Vol. 11
Open Access | Times Cited: 1

The Effects of Climate Change on Human Health and the Healthcare Sector
Ranjit Barua, Sumit Bhowmik, Debasish Banerjee, et al.
Advances in logistics, operations, and management science book series (2023), pp. 64-75
Closed Access | Times Cited: 3

Net Zero Policies and Climate Resilience: A Focus on Emerging Technologies and Implementation Strategies in the Middle East
Jacinta Dsilva, Mohamed Irfan Shaikh, Fahad Ziaul Ain Usmani
Approaches to global sustainability, markets, and governance (2024), pp. 119-138
Closed Access

The Mediterranean Diet in the Era of Climate Change: A Reference Diet for Human and Planetary Health
Chrysi Koliaki, Nikolaos Katsilambros, Charilaos Dimosthenopoulos
Climate (2024) Vol. 12, Iss. 9, pp. 136-136
Open Access

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