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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Integrating Produce Prescriptions into the Healthcare System: Perspectives from Key Stakeholders
Alyssa Auvinen, Mary Simock, Alyssa J. Moran
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 17, pp. 11010-11010
Open Access | Times Cited: 13

Showing 13 citing articles:

Implementation of Food is Medicine Programs in Healthcare Settings: A Narrative Review
Bailey Houghtaling, Eliza Short, Carmen Byker Shanks, et al.
Journal of General Internal Medicine (2024) Vol. 39, Iss. 14, pp. 2797-2805
Open Access | Times Cited: 9
Food Is Medicine In The US: A National Survey Of Public Perceptions Of Care, Practices, And Policies
Ronit Ridberg, Julia Reedy Sharib, Kathryn Garfield, et al.
Health Affairs (2025)
Closed Access
Food is Medicine National Summit: Transforming Health Care
Ronit Ridberg, Melissa Maitin‐Shepard, Katie Garfield, et al.
American Journal of Clinical Nutrition (2024)
Open Access | Times Cited: 4
Bridging the Gap: Integrating Food Security into Healthcare for Healthier Futures – A Scoping Review
Nor Faiza Mohd Tohit, Roselawati Mat Ya, Mainul Haque
Advances in Human Biology (2025)
Open Access
Pediatric produce prescription initiatives in the U.S.: a scoping review
Hemen Muleta, Laura Fischer, Megan Chang, et al.
Pediatric Research (2023) Vol. 95, Iss. 5, pp. 1193-1206
Open Access | Times Cited: 6
Evaluation of a Distribution Model to Increase Access to Affordable Fruits and Vegetables
Kerri Vasold, Karah Mantinan, Rebecca Hofer, et al.
Preventing Chronic Disease (2024) Vol. 21
Open Access | Times Cited: 1
Improving Fruit and Vegetable Accessibility, Purchasing, and Consumption to Advance Nutrition Security and Health Equity in the United States
Bailey Houghtaling, Matthew Greene, Kaustubh V. Parab, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 18, pp. 11220-11220
Open Access | Times Cited: 7
Adoption and implementation of produce prescription programs for under-resourced populations: clinic staff perspectives
Sara C. Folta, Zhongyu Li, Sean B. Cash, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 4
How the Gus Schumacher Produce Prescription Program Works: An Adaptation of a Nutrition Incentive Theory of Change
Sarah Stotz, Nadine Budd Nugent, Melissa Akers, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3352-3352
Open Access | Times Cited: 3
Stakeholder Perspectives on the Acceptability, Design, and Integration of Produce Prescriptions for People with Type 2 Diabetes in Australia: A Formative Study
Kristy K. Law, Kathy Trieu, Jennifer Madz, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 10, pp. 1330-1330
Open Access
Food retailer actions toward the National Strategy on Hunger, Nutrition, and Health to promote nutrition security: Applicability of the Business Impact Assessment-Obesity as a monitoring tool
Maria DeNunzio, Bailey Houghtaling, Vivica I. Kraak, et al.
Translational Behavioral Medicine (2024) Vol. 14, Iss. 12, pp. 703-712
Closed Access
Implementing a Produce Prescription Program at Three Federally Qualified Health Centers to Help Patients Manage Their Diabetes or Prediabetes: A Qualitative Assessment of Clinic Staff Experiences in Los Angeles County, California, USA
Victòria Ayala, Julia I. Caldwell, Fatinah Darwish-Elsherbiny, et al.
Diabetology (2023) Vol. 4, Iss. 3, pp. 282-293
Open Access
Design and protocol of a clinic-based comparative effectiveness randomized controlled trial to determine the feasibility and effectiveness of food prescription program strategies in at-risk pediatric populations
Mallika Mathur, Allison Marshall, Prajakta Yeragi, et al.
Contemporary Clinical Trials (2023) Vol. 135, pp. 107379-107379
Closed Access
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