OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Nutrition-Related Information on Alcoholic Beverages in Victoria, Australia, 2021
Katerina Penelope Barons, Davina Mann, Liliana Orellana, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 8, pp. 4609-4609
Open Access | Times Cited: 9
Katerina Penelope Barons, Davina Mann, Liliana Orellana, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 8, pp. 4609-4609
Open Access | Times Cited: 9
Showing 9 citing articles:
The health halo effect of ‘low sugar’ and related claims on alcoholic drinks: an online experiment with young women
Shuyan Cao, Changyuan Tang, Isla Carboon, et al.
Alcohol and Alcoholism (2022) Vol. 58, Iss. 1, pp. 93-99
Closed Access | Times Cited: 13
Shuyan Cao, Changyuan Tang, Isla Carboon, et al.
Alcohol and Alcoholism (2022) Vol. 58, Iss. 1, pp. 93-99
Closed Access | Times Cited: 13
Nutrition cues on ready-to-drink alcoholic beverage containers sold in grocery stores in Québec City, Canada
Élisabeth Demers‐Potvin, Alexa Gaucher-Holm, Erin Hobin, et al.
Preventive Medicine Reports (2023) Vol. 32, pp. 102164-102164
Open Access | Times Cited: 5
Élisabeth Demers‐Potvin, Alexa Gaucher-Holm, Erin Hobin, et al.
Preventive Medicine Reports (2023) Vol. 32, pp. 102164-102164
Open Access | Times Cited: 5
Energy labelling of alcoholic drinks: An important or inconsequential obesity policy?
Eric Robinson, E. Boyland, Rebecca Evans, et al.
Obesity Science & Practice (2022) Vol. 9, Iss. 2, pp. 75-86
Open Access | Times Cited: 9
Eric Robinson, E. Boyland, Rebecca Evans, et al.
Obesity Science & Practice (2022) Vol. 9, Iss. 2, pp. 75-86
Open Access | Times Cited: 9
Does Supplementary Information Add Value to Functional Food? Evidence from a Choice Experiment in China
Yixing Tian, Hong Zhu, Honghua Chen
Nutrients (2022) Vol. 14, Iss. 20, pp. 4424-4424
Open Access | Times Cited: 7
Yixing Tian, Hong Zhu, Honghua Chen
Nutrients (2022) Vol. 14, Iss. 20, pp. 4424-4424
Open Access | Times Cited: 7
Type and prevalence of nutrition-related claims on alcoholic ready-to-drink beverages
Bella Sträuli, Leon Booth, Nadia Laznik, et al.
Australian and New Zealand Journal of Public Health (2023) Vol. 47, Iss. 6, pp. 100106-100106
Open Access | Times Cited: 3
Bella Sträuli, Leon Booth, Nadia Laznik, et al.
Australian and New Zealand Journal of Public Health (2023) Vol. 47, Iss. 6, pp. 100106-100106
Open Access | Times Cited: 3
Food Labelling Exemptions: A Scientific and Comprehensive Analysis
Dhanashree Manjrekar, Yogesh Bahurupi, Pradeep Aggarwal, et al.
National Journal of Community Medicine (2024) Vol. 15, Iss. 04, pp. 332-335
Open Access
Dhanashree Manjrekar, Yogesh Bahurupi, Pradeep Aggarwal, et al.
National Journal of Community Medicine (2024) Vol. 15, Iss. 04, pp. 332-335
Open Access
Compliance with voluntary nutritional labelling on alcoholic beverages in Spain
Jarileen Padilla-Cruz, Luis Sordo, Albert Espelt, et al.
Journal of Food Composition and Analysis (2024) Vol. 136, pp. 106791-106791
Closed Access
Jarileen Padilla-Cruz, Luis Sordo, Albert Espelt, et al.
Journal of Food Composition and Analysis (2024) Vol. 136, pp. 106791-106791
Closed Access
Prevalence and predictors of misperceptions of ‘better-for-you’ alcohol products among Australian adult drinkers
Ashleigh Haynes, Elizaveta Ilchenko, Helen Dixon, et al.
Health Promotion International (2024) Vol. 39, Iss. 6
Open Access
Ashleigh Haynes, Elizaveta Ilchenko, Helen Dixon, et al.
Health Promotion International (2024) Vol. 39, Iss. 6
Open Access
Lactic acid bacteria fermented foods: Impact on immune system and consequences over type 2 diabetes mellitus
Rahnuma Ahmad, Oli Angus Nnamdi, Ayukafangha Etando, et al.
Journal of Applied Pharmaceutical Science (2023)
Open Access | Times Cited: 1
Rahnuma Ahmad, Oli Angus Nnamdi, Ayukafangha Etando, et al.
Journal of Applied Pharmaceutical Science (2023)
Open Access | Times Cited: 1
