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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluating the Canadian Packaged Food Supply Using Health Canada’s Proposed Nutrient Criteria for Restricting Food and Beverage Marketing to Children
Christine Mulligan, Anthea Christoforou, Laura Vergeer, et al.
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 4, pp. 1250-1250
Open Access | Times Cited: 15

Showing 15 citing articles:

The healthfulness of major food brands according to Health Canada’s nutrient profile model for proposed restrictions on food marketing to children
Laura Vergeer, Christine Mulligan, Hayun Jeong, et al.
Public Health Nutrition (2025), pp. 1-30
Open Access | Times Cited: 1
The Power of Packaging: A Scoping Review and Assessment of Child-Targeted Food Packaging
Charlene Elliott, Emily Truman
Nutrients (2020) Vol. 12, Iss. 4, pp. 958-958
Open Access | Times Cited: 67
Benchmarking unhealthy food marketing to children and adolescents in Canada: a scoping review
Monique Potvin Kent, Farah Hatoum, David Wu, et al.
Health Promotion and Chronic Disease Prevention in Canada (2022) Vol. 42, Iss. 8, pp. 307-318
Open Access | Times Cited: 22
Systematic Review of Nutrient Profile Models Developed for Nutrition-Related Policies and Regulations Aimed at Noncommunicable Disease Prevention —An Update
Caroline Martin, Mylène Turcotte, Juliette Cauchon, et al.
Advances in Nutrition (2023) Vol. 14, Iss. 6, pp. 1499-1522
Open Access | Times Cited: 12
Nutrient intakes and top food categories contributing to intakes of energy and nutrients-of-concern consumed by Canadian adults that would require a ‘high-in’ front-of-pack symbol according to Canadian labelling regulations
Jennifer J. Lee, Mavra Ahmed, Alena Ng, et al.
PLoS ONE (2023) Vol. 18, Iss. 5, pp. e0285095-e0285095
Open Access | Times Cited: 7
Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021
Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
The targeting of preschoolers, children, adolescents and adults by the Canadian food and beverage industry on television: a cross-sectional study
Adena Pinto, Elise Pauzé, Marie‐Hélène Roy‐Gagnon, et al.
Applied Physiology Nutrition and Metabolism (2020) Vol. 46, Iss. 6, pp. 651-660
Open Access | Times Cited: 10
Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality
Christine Mulligan, Laura Vergeer, Monique Potvin Kent, et al.
PLoS ONE (2023) Vol. 18, Iss. 5, pp. e0284350-e0284350
Open Access | Times Cited: 3
Relationship between Marketing to Children on Food Labeling and Critical Nutrient Content in Processed and Ultra-Processed Products Sold in Supermarkets in Lima, Peru
Daniella Torres-Schiaffino, Lorena Saavedra‐Garcia
Nutrients (2020) Vol. 12, Iss. 12, pp. 3666-3666
Open Access | Times Cited: 8
Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases
Christine Mulligan, Jennifer J. Lee, Laura Vergeer, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 4
The relationship between youth’s exposure to unhealthy digital food marketing and their dietary intake in Canada
Laura Vergeer, Carolina Soto, Mariangela Bagnato, et al.
Applied Physiology Nutrition and Metabolism (2024) Vol. 49, Iss. 12, pp. 1678-1691
Closed Access
The food and beverage marketing monitoring framework for Canada: Development, implementation, and gaps
Monique Potvin Kent, Christine Mulligan, Elise Pauzé, et al.
Food Policy (2023) Vol. 122, pp. 102587-102587
Open Access | Times Cited: 1
The Landscape of Food and Beverage Advertising to Children and Adolescents on Canadian Television
Adena Pinto
(2020)
Closed Access | Times Cited: 1
Bilan sur le marketing des aliments malsains auprès des enfants et des adolescents au Canada : un examen de la portée
Monique Potvin Kent, Farah Hatoum, David T. Wu, et al.
Promotion de la santé et prévention des maladies chroniques au Canada (2022) Vol. 42, Iss. 8, pp. 347-359
Open Access
Views of Food Stakeholders on Packaging Factors
Aggeliki Konstantoglou, Naoum Tsolakis, Dimitris Folinas, et al.
International Journal of Food Studies (2022), Iss. 2, pp. 335-353
Open Access
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