OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Alginate-Based Edible Coating Containing Thyme Essential Oil on Quality and Microbial Safety of Fresh-Cut Potatoes
Gaowa Saren, Ke Feng, Yuanzheng Li, et al.
Horticulturae (2023) Vol. 9, Iss. 5, pp. 543-543
Open Access | Times Cited: 7
Gaowa Saren, Ke Feng, Yuanzheng Li, et al.
Horticulturae (2023) Vol. 9, Iss. 5, pp. 543-543
Open Access | Times Cited: 7
Showing 7 citing articles:
Effect of high-pressure carbon dioxide combined with modified atmosphere packaging on the quality of fresh-cut squash during storage
Riccardo Zulli, Zhe Chen, Fabio Santi, et al.
Food Chemistry (2025) Vol. 472, pp. 142882-142882
Open Access
Riccardo Zulli, Zhe Chen, Fabio Santi, et al.
Food Chemistry (2025) Vol. 472, pp. 142882-142882
Open Access
Recent advances in starch-based coatings for the postharvest preservation of fruits and vegetables
Limin Dai, Xiuzhuang Wang, Xiayu Mao, et al.
Carbohydrate Polymers (2023) Vol. 328, pp. 121736-121736
Closed Access | Times Cited: 15
Limin Dai, Xiuzhuang Wang, Xiayu Mao, et al.
Carbohydrate Polymers (2023) Vol. 328, pp. 121736-121736
Closed Access | Times Cited: 15
Potential of emerging “all-natural” edible coatings to prevent post-harvest losses of vegetables and fruits for sustainable agriculture
Sapna, Chhavi Sharma, Puneet Pathak, et al.
Progress in Organic Coatings (2024) Vol. 193, pp. 108537-108537
Closed Access | Times Cited: 4
Sapna, Chhavi Sharma, Puneet Pathak, et al.
Progress in Organic Coatings (2024) Vol. 193, pp. 108537-108537
Closed Access | Times Cited: 4
Recent Developments in Antimicrobial and Antiviral Agents Based on Natural/Synthetic Polymers and Dendrimers: Design and Therapeutic Applications
Ahmad Abd‐El‐Aziz, Moustafa M.G. Fouda, Carmen M. Sharaby, et al.
Macromolecular Chemistry and Physics (2024) Vol. 225, Iss. 17
Closed Access | Times Cited: 3
Ahmad Abd‐El‐Aziz, Moustafa M.G. Fouda, Carmen M. Sharaby, et al.
Macromolecular Chemistry and Physics (2024) Vol. 225, Iss. 17
Closed Access | Times Cited: 3
Effect of Aloe vera and carboxymethyl cellulose‐derived binary blend edible coating on the shelf life of fresh‐cut apple
Mansuri M. Tosif, Aarti Bains, Sanju Bala Dhull, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 11, pp. 6987-6999
Open Access | Times Cited: 10
Mansuri M. Tosif, Aarti Bains, Sanju Bala Dhull, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 11, pp. 6987-6999
Open Access | Times Cited: 10
Evaluation of Quality and Microbial Communities in Fermented Chinese Mustard Greens from Guangdong Province, China
Sarengaowa, Yongxi Kuang, Yun Ding, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 399-399
Open Access
Sarengaowa, Yongxi Kuang, Yun Ding, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 399-399
Open Access
Physicochemical and Mechanical Properties of Thyme Essential Oil Containing Sodium Alginate Films
Cansu Torol, Özgül Özdestan
Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2024) Vol. 29, Iss. 2, pp. 589-600
Open Access
Cansu Torol, Özgül Özdestan
Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2024) Vol. 29, Iss. 2, pp. 589-600
Open Access
