OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Main Morphological Characteristics and Chemical Components of Fruits and the Possibilities of Their Improvement in Raspberry Breeding
IRINA TITIRICA, Ioana Roman, Claudia Nicola, et al.
Horticulturae (2023) Vol. 9, Iss. 1, pp. 50-50
Open Access | Times Cited: 16
IRINA TITIRICA, Ioana Roman, Claudia Nicola, et al.
Horticulturae (2023) Vol. 9, Iss. 1, pp. 50-50
Open Access | Times Cited: 16
Showing 16 citing articles:
Field Performance of Tissue Culture and Standard Propagated Raspberry Under Different Irrigation Regimes
Tatjana Anđelić, Јelena Tomić, Boris Rilak, et al.
Horticulturae (2025) Vol. 11, Iss. 1, pp. 23-23
Open Access
Tatjana Anđelić, Јelena Tomić, Boris Rilak, et al.
Horticulturae (2025) Vol. 11, Iss. 1, pp. 23-23
Open Access
Quantitative Traits of Interest in Apple Breeding and Their Implications for Selection
Radu E. SESTRAŞ, Adriana F. Sestraş
Plants (2023) Vol. 12, Iss. 4, pp. 903-903
Open Access | Times Cited: 17
Radu E. SESTRAŞ, Adriana F. Sestraş
Plants (2023) Vol. 12, Iss. 4, pp. 903-903
Open Access | Times Cited: 17
Evaluation of the Quality of Raspberries (Rubus idaeus L.) Grown in Balanced Fertilization Conditions
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
Commodities (2023) Vol. 2, Iss. 3, pp. 220-245
Open Access | Times Cited: 5
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
Commodities (2023) Vol. 2, Iss. 3, pp. 220-245
Open Access | Times Cited: 5
Evaluation of Wild Raspberry (<em>Rubus idaeus </em>L.) Ecotypes from Northeastern Türkiye
Gülçe Ilhan
(2024)
Open Access | Times Cited: 1
Gülçe Ilhan
(2024)
Open Access | Times Cited: 1
The effect of relative humidity and the use of algae-based biostimulants on fruit set, yield and fruit size of arctic bramble (Rubus arcticus) arcticus)
Tero Tommila, Pauliina Palonen
Agricultural and Food Science (2024)
Open Access | Times Cited: 1
Tero Tommila, Pauliina Palonen
Agricultural and Food Science (2024)
Open Access | Times Cited: 1
Multivariate Assessment of Genetic Relationships between Two Streptocarpus Cultivars and Their F1 Progenies Using Morphological Characteristics and SCoT Molecular Markers
Monica Hârța, Doina Clapa, Mihaiela Cornea‐Cipcigan, et al.
Horticulturae (2023) Vol. 9, Iss. 4, pp. 497-497
Open Access | Times Cited: 2
Monica Hârța, Doina Clapa, Mihaiela Cornea‐Cipcigan, et al.
Horticulturae (2023) Vol. 9, Iss. 4, pp. 497-497
Open Access | Times Cited: 2
Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits?
O. Mitrović, T. Vujović, Branko Popović, et al.
Zemdirbyste-Agriculture (2023) Vol. 109, Iss. 4, pp. 255-262
Open Access | Times Cited: 2
O. Mitrović, T. Vujović, Branko Popović, et al.
Zemdirbyste-Agriculture (2023) Vol. 109, Iss. 4, pp. 255-262
Open Access | Times Cited: 2
Sustainable Development Solutions: Growing and Processing Raspberries on Lithuanian Farms
Audronė Ispiryan, Algirdas Giedraitis, Kristina Šermukšnytė-Alešiūnienė, et al.
Foods (2023) Vol. 12, Iss. 21, pp. 3930-3930
Open Access | Times Cited: 2
Audronė Ispiryan, Algirdas Giedraitis, Kristina Šermukšnytė-Alešiūnienė, et al.
Foods (2023) Vol. 12, Iss. 21, pp. 3930-3930
Open Access | Times Cited: 2
POTENCIAL NUTRACÉUTICO DE FRUTOS DE ESPECIES SILVESTRES DE ZARZAMORA Y FRAMBUESA
Christian Camilo Castañeda Cardona, Diana Guerra-Ramı́rez, Juan Martínez-Solís, et al.
Revista Fitotecnia Mexicana (2024) Vol. 47, Iss. 1, pp. 11-11
Open Access
Christian Camilo Castañeda Cardona, Diana Guerra-Ramı́rez, Juan Martínez-Solís, et al.
Revista Fitotecnia Mexicana (2024) Vol. 47, Iss. 1, pp. 11-11
Open Access
Characterisation of wild red raspberry ecotypes in Northern Anatolia: Insights into sensory, biochemical and antioxidant properties
Sadiye Peral Eyduran, Sezai Erċışlı, Gülçe Ilhan, et al.
Folia Horticulturae (2024)
Open Access
Sadiye Peral Eyduran, Sezai Erċışlı, Gülçe Ilhan, et al.
Folia Horticulturae (2024)
Open Access
Raspberry Production Opportunity to Develop an Agricultural Business in the Context of the Circular Economy: Case Study in South-West Romania
Roxana-Gabriela Popa, Emil Cătălin Șchiopu, A. T. Patrascu, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1822-1822
Open Access
Roxana-Gabriela Popa, Emil Cătălin Șchiopu, A. T. Patrascu, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1822-1822
Open Access
Variation in Chemical, Textural and Sensorial Traits Among Remontant Red Raspberry (Rubus idaeus L.) Cultivars Maintained in a Double-Cropping System
Slavica Spasojević, Vuk Maksimović, Dragica Milosavljević, et al.
Plants (2024) Vol. 13, Iss. 23, pp. 3382-3382
Open Access
Slavica Spasojević, Vuk Maksimović, Dragica Milosavljević, et al.
Plants (2024) Vol. 13, Iss. 23, pp. 3382-3382
Open Access
EVALUATION OF COMMERCIAL AND CONSUMER QUALITIES OF RASPBERRY FRUITS
Maksim Podgaeckiy, С. Н. Евдокименко
Bulletin of KSAU (2024), Iss. 10, pp. 16-22
Closed Access
Maksim Podgaeckiy, С. Н. Евдокименко
Bulletin of KSAU (2024), Iss. 10, pp. 16-22
Closed Access
Quality of Raspberry Fruit (<em>Rubus idaeus</em> L.) Cultivated under Balanced Fertilization Conditions: Commodity Evaluation
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
(2023)
Open Access | Times Cited: 1
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
(2023)
Open Access | Times Cited: 1
After the COVID-19 Pandemic: The Changes and Continuities in the Food Supply Chain
Chenyang Yu, Jinbo Song
Food Quality and Safety (2023) Vol. 8
Open Access | Times Cited: 1
Chenyang Yu, Jinbo Song
Food Quality and Safety (2023) Vol. 8
Open Access | Times Cited: 1
ASSESSING THE FEASIBILITY OF BIOECONOMY POTENTIAL IN THE HORTICULTURAL SECTOR: TRENDS, CHALLENGES AND OPPORTUNITIES
Steliana Rodino
FRUIT GROWING RESEARCH (2023) Vol. 39, pp. 115-119
Open Access | Times Cited: 1
Steliana Rodino
FRUIT GROWING RESEARCH (2023) Vol. 39, pp. 115-119
Open Access | Times Cited: 1
