OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Oriental Strawberry Metabolites: LC–MS Profiling, Antioxidant Potential, and Postharvest Changes of Fragaria orientalis Fruits
Д. Н. Оленников, М. Т. Ханды, Н. К. Чирикова
Horticulturae (2022) Vol. 8, Iss. 10, pp. 975-975
Open Access | Times Cited: 13
Д. Н. Оленников, М. Т. Ханды, Н. К. Чирикова
Horticulturae (2022) Vol. 8, Iss. 10, pp. 975-975
Open Access | Times Cited: 13
Showing 13 citing articles:
Separation, Characterization and Mammal Pancreatic Lipase Inhibitory Potential of Cucumber Flower Flavonoids
Д. Н. Оленников
Separations (2023) Vol. 10, Iss. 4, pp. 255-255
Open Access | Times Cited: 11
Д. Н. Оленников
Separations (2023) Vol. 10, Iss. 4, pp. 255-255
Open Access | Times Cited: 11
Acylated Flavonoids from Cucumis sativus Inhibit the Activity of Human Pancreatic Lipase
Д. Н. Оленников, N. I. Kashchenko
Applied Biochemistry and Microbiology (2023) Vol. 59, Iss. 4, pp. 530-538
Open Access | Times Cited: 8
Д. Н. Оленников, N. I. Kashchenko
Applied Biochemistry and Microbiology (2023) Vol. 59, Iss. 4, pp. 530-538
Open Access | Times Cited: 8
New Metabolites of Rhodiola rosea. II. Hibiscetin Glycosides
Д. Н. Оленников
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 2, pp. 254-258
Closed Access | Times Cited: 6
Д. Н. Оленников
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 2, pp. 254-258
Closed Access | Times Cited: 6
Changes in phenolic compounds of Phyllanthus emblica juice during different storage temperature and pH conditions
Xiaomei Long, Rong Li, Jianxing Gu, et al.
Journal of Food Science (2024) Vol. 89, Iss. 7, pp. 4312-4330
Open Access | Times Cited: 1
Xiaomei Long, Rong Li, Jianxing Gu, et al.
Journal of Food Science (2024) Vol. 89, Iss. 7, pp. 4312-4330
Open Access | Times Cited: 1
New Flavonoids from Cucumis sativus
Д. Н. Оленников, N. I. Kashchenko
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 4, pp. 651-654
Closed Access | Times Cited: 5
Д. Н. Оленников, N. I. Kashchenko
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 4, pp. 651-654
Closed Access | Times Cited: 5
Green Waste from Cucumber (Cucumis sativus L.) Cultivation as a Source of Bioactive Flavonoids with Hypolipidemic Potential
Д. Н. Оленников, N. I. Kashchenko
Agronomy (2023) Vol. 13, Iss. 9, pp. 2410-2410
Open Access | Times Cited: 4
Д. Н. Оленников, N. I. Kashchenko
Agronomy (2023) Vol. 13, Iss. 9, pp. 2410-2410
Open Access | Times Cited: 4
Coumarins of Lovage Roots (Levisticum officinale W.D.J.Koch): LC-MS Profile, Quantification, and Stability during Postharvest Storage
Д. Н. Оленников
Metabolites (2022) Vol. 13, Iss. 1, pp. 3-3
Open Access | Times Cited: 8
Д. Н. Оленников
Metabolites (2022) Vol. 13, Iss. 1, pp. 3-3
Open Access | Times Cited: 8
Hogweed Seed Oil: Physico–Chemical Characterization, LC-MS Profile, and Neuroprotective Activity of Heracleum dissectum Nanosuspension
Д. Н. Оленников, Н. К. Чирикова
Life (2023) Vol. 13, Iss. 5, pp. 1112-1112
Open Access | Times Cited: 3
Д. Н. Оленников, Н. К. Чирикова
Life (2023) Vol. 13, Iss. 5, pp. 1112-1112
Open Access | Times Cited: 3
Comprehensive metabolomic variations of hawthorn before and after insect infestation based on the combination analysis of 1H NMR and UPLC-MS
Yunxia Cheng, Zhen-Ying Liu, Bo Xu, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100616-100616
Open Access | Times Cited: 3
Yunxia Cheng, Zhen-Ying Liu, Bo Xu, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100616-100616
Open Access | Times Cited: 3
Changes in Polyphenolic Compounds of Hutai No. 8 Grapes during Low-Temperature Storage and Their Shelf-Life Prediction by Identifying Biomarkers
Renyu Zheng, Xiaolin Xiong, Xingyan Li, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 50, pp. 15818-15829
Closed Access | Times Cited: 6
Renyu Zheng, Xiaolin Xiong, Xingyan Li, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 50, pp. 15818-15829
Closed Access | Times Cited: 6
Metabolomics and chemometrics-driven valorisation of mango leaves: Unveiling putative α-amylase and α-glycosidase inhibitory metabolites
Dina A. Selim, Safa M. Shams Eldin, Federico Padilla González, et al.
Food Bioscience (2024) Vol. 61, pp. 104652-104652
Closed Access
Dina A. Selim, Safa M. Shams Eldin, Federico Padilla González, et al.
Food Bioscience (2024) Vol. 61, pp. 104652-104652
Closed Access
Phenolic Compounds and Pyrrolizidine Alkaloids of Two North Bluebells: Mertensia stylosa and Mertensia serrulata
N. I. Kashchenko, Д. Н. Оленников, Н. К. Чирикова
Applied Sciences (2023) Vol. 13, Iss. 5, pp. 3266-3266
Open Access
N. I. Kashchenko, Д. Н. Оленников, Н. К. Чирикова
Applied Sciences (2023) Vol. 13, Iss. 5, pp. 3266-3266
Open Access
Acylated Flavonoids from <i>Cucumis sativus</i> Inhibit Activity of Human Pancreatic Lipase
Д. Н. Оленников, N. I. Kashchenko
Прикладная биохимия и микробиология (2023) Vol. 59, Iss. 4, pp. 401-409
Closed Access
Д. Н. Оленников, N. I. Kashchenko
Прикладная биохимия и микробиология (2023) Vol. 59, Iss. 4, pp. 401-409
Closed Access
