OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings
Qian Tong, Li Liu, Yan Zhao, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 905-905
Open Access | Times Cited: 5
Qian Tong, Li Liu, Yan Zhao, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 905-905
Open Access | Times Cited: 5
Showing 5 citing articles:
Carposphere microbiota alters grape volatiles and shapes the wine grape typicality
Menglong Liu, Xuenan Yao, Haiqi Wang, et al.
New Phytologist (2025)
Closed Access
Menglong Liu, Xuenan Yao, Haiqi Wang, et al.
New Phytologist (2025)
Closed Access
Mechanisms by Which Exogenous Substances Enhance Plant Salt Tolerance through the Modulation of Ion Membrane Transport and Reactive Oxygen Species Metabolism
Shiqing Jiang, Zuwen Lan, Yinkang Zhang, et al.
Antioxidants (2024) Vol. 13, Iss. 9, pp. 1050-1050
Open Access | Times Cited: 3
Shiqing Jiang, Zuwen Lan, Yinkang Zhang, et al.
Antioxidants (2024) Vol. 13, Iss. 9, pp. 1050-1050
Open Access | Times Cited: 3
Effects of Exogenous Substances Treatment on Fruit Quality and Pericarp Anthocyanin Metabolism of Peach
Yidan Kou, Ren Jinpeng, Yujie Ma, et al.
Agronomy (2023) Vol. 13, Iss. 6, pp. 1489-1489
Open Access | Times Cited: 7
Yidan Kou, Ren Jinpeng, Yujie Ma, et al.
Agronomy (2023) Vol. 13, Iss. 6, pp. 1489-1489
Open Access | Times Cited: 7
Climate, soil, and viticultural factors differentially affect the sub-regional variations in biochemical compositions of grape berries
Haiqi Wang, Xuenan Yao, Menglong Liu, et al.
Scientia Horticulturae (2024) Vol. 339, pp. 113858-113858
Open Access | Times Cited: 1
Haiqi Wang, Xuenan Yao, Menglong Liu, et al.
Scientia Horticulturae (2024) Vol. 339, pp. 113858-113858
Open Access | Times Cited: 1
Integrated analysis of metabolites and enzyme activities reveals the plasticity of central carbon metabolism in grape (Vitis vinifera cv. Cabernet Sauvignon) berries under carbon limitation
Qian Tong, Yongjian Wang, Regina Feil, et al.
Horticulture Research (2024)
Open Access
Qian Tong, Yongjian Wang, Regina Feil, et al.
Horticulture Research (2024)
Open Access
