OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Strawberry Tree Fruits and Leaves (Arbutus unedo L.) as Raw Material for Sustainable Functional Food Processing: A Review
Anica Bebek Markovinović, Irena Brčić Karačonji, Karlo Jurica, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 881-881
Open Access | Times Cited: 17
Anica Bebek Markovinović, Irena Brčić Karačonji, Karlo Jurica, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 881-881
Open Access | Times Cited: 17
Showing 17 citing articles:
Strawberry tree fruits (Arbutus unedo L.): Bioactive composition, cellular antioxidant activity, and 3D printing of functional foods
Anica Bebek Markovinović, Dora Brdar, Predrag Putnik, et al.
Food Chemistry (2023) Vol. 433, pp. 137287-137287
Closed Access | Times Cited: 14
Anica Bebek Markovinović, Dora Brdar, Predrag Putnik, et al.
Food Chemistry (2023) Vol. 433, pp. 137287-137287
Closed Access | Times Cited: 14
Green extraction of phenolic compounds from strawberry waste based on natural deep eutectic solvents
Eleonora Oliva, Aina Mir‐Cerdà, Manuel Sergi, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 3967-3977
Open Access | Times Cited: 3
Eleonora Oliva, Aina Mir‐Cerdà, Manuel Sergi, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 3967-3977
Open Access | Times Cited: 3
Effect of Wild Strawberry Tree and Hawthorn Extracts Fortification on Functional, Physicochemical, Microbiological, and Sensory Properties of Yogurt
Teresa Herrera, Maite Iriondo-DeHond, Ana Ramos Sanz, et al.
Foods (2023) Vol. 12, Iss. 18, pp. 3332-3332
Open Access | Times Cited: 8
Teresa Herrera, Maite Iriondo-DeHond, Ana Ramos Sanz, et al.
Foods (2023) Vol. 12, Iss. 18, pp. 3332-3332
Open Access | Times Cited: 8
Natural Products and Their Neuroprotective Effects in Degenerative Brain Diseases: A Comprehensive Review
Dong Wook Lim, Jung‐Eun Lee, Chang-Ho Lee, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11223-11223
Open Access | Times Cited: 2
Dong Wook Lim, Jung‐Eun Lee, Chang-Ho Lee, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11223-11223
Open Access | Times Cited: 2
Metabolomic analysis and bioactivities of Arbutus unedo leaves harvested across the seasons in different natural habitats of Sardinia (Italy)
Cinzia Sanna, Ilaria Chiocchio, Manuela Mandrone, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 5
Cinzia Sanna, Ilaria Chiocchio, Manuela Mandrone, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 5
Development of a Pressurized Green Liquid Extraction Procedure to Recover Antioxidant Bioactive Compounds from Strawberry Tree Fruit (Arbutus unedo L.)
Anica Bebek Markovinović, Sanja Milošević, Nemanja Teslić, et al.
Plants (2023) Vol. 12, Iss. 10, pp. 2006-2006
Open Access | Times Cited: 5
Anica Bebek Markovinović, Sanja Milošević, Nemanja Teslić, et al.
Plants (2023) Vol. 12, Iss. 10, pp. 2006-2006
Open Access | Times Cited: 5
In Vitro α-Glucosidase, α-Amylase Inhibitory and Antioxidant Activities of Root Crude Extract and Solvent Fractions of Arbutus unedo L. (Ericaceae)
Ahmet Beyatlı
Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2024) Vol. 29, Iss. 1, pp. 53-61
Open Access
Ahmet Beyatlı
Yüzüncü Yıl Üniversitesi Fen Bilimleri Enstitüsü Dergisi (2024) Vol. 29, Iss. 1, pp. 53-61
Open Access
Elemental and Radiological Characterisation of Arbutus unedo L. Leaves and Tea: Impact of Preparation Method on Nutritional Risk/Benefit
Blanka Tariba Lovaković, Davor Rašeta, Maja Lazarus, et al.
Biological Trace Element Research (2024)
Closed Access
Blanka Tariba Lovaković, Davor Rašeta, Maja Lazarus, et al.
Biological Trace Element Research (2024)
Closed Access
Changes in Quality Characteristics of Strawberry Tree (Arbutus unedo L.) Fruit Packed with Perforated Polyethylene Terephthalate During Cold Storage
Burhan Öztürk, Can Alper Hekimoğlu, Mehmet Ali Ölçer, et al.
Deleted Journal (2024) Vol. 66, Iss. 4, pp. 1377-1386
Closed Access
Burhan Öztürk, Can Alper Hekimoğlu, Mehmet Ali Ölçer, et al.
Deleted Journal (2024) Vol. 66, Iss. 4, pp. 1377-1386
Closed Access
Improvement of the antioxidant potential: impact of drying and extraction techniques on polyphenols in Arbutus unedo L. leaf aqueous extract
Kamel Zemour, Kadda Mohamed Amine Chouhim, Amina Labdelli, et al.
Journal of Agriculture and Applied Biology (2024) Vol. 5, Iss. 1, pp. 35-47
Open Access
Kamel Zemour, Kadda Mohamed Amine Chouhim, Amina Labdelli, et al.
Journal of Agriculture and Applied Biology (2024) Vol. 5, Iss. 1, pp. 35-47
Open Access
Fruit anatomy and histogenesis in Mediterranean species of Arbutus (Ericaceae: Arbutoideae): ecological and morphogenetic aspects
Olga V Yatsenko, А. Н. Сорокин, М.С. Романов, et al.
Botanical Journal of the Linnean Society (2024)
Closed Access
Olga V Yatsenko, А. Н. Сорокин, М.С. Романов, et al.
Botanical Journal of the Linnean Society (2024)
Closed Access
Valorization of Strawberry Tree Berries and Beeswax from Montesinho Natural Park for Cosmetic Industry—A Case Study Formulation
Mariana Lamas, Ana Margarida Silva, Manuela M. Moreira, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1152-1152
Open Access
Mariana Lamas, Ana Margarida Silva, Manuela M. Moreira, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1152-1152
Open Access
Addition of polyphenolic extracts of Myrtus communis and Arbutus unedo fruits to whey: valorization of a common dairy waste product as a functional food
Cassandra Detti, Luana Beatriz dos Santos Nascimento, Antonella Gori, et al.
Journal of the Science of Food and Agriculture (2024)
Open Access
Cassandra Detti, Luana Beatriz dos Santos Nascimento, Antonella Gori, et al.
Journal of the Science of Food and Agriculture (2024)
Open Access
Artubuts unedo L. leaves extract as a potential ingredient for the production of active-films and the preservation of Oil-in-water (O/W) emulsions from oxidation
Nisserine El Hammadi, María Pilar Almajano, Maria Vicenta Pastor, et al.
LWT (2024), pp. 117110-117110
Open Access
Nisserine El Hammadi, María Pilar Almajano, Maria Vicenta Pastor, et al.
LWT (2024), pp. 117110-117110
Open Access
Phytochemical studies and in vitro evaluation of the antioxidant activity of some medicinal and aromatic plants from Morocco
Anas EL MEKKAOUI, Mohamed Khamar, Chaimae SLIMANI, et al.
Notulae Scientia Biologicae (2023) Vol. 15, Iss. 1, pp. 11423-11423
Open Access | Times Cited: 1
Anas EL MEKKAOUI, Mohamed Khamar, Chaimae SLIMANI, et al.
Notulae Scientia Biologicae (2023) Vol. 15, Iss. 1, pp. 11423-11423
Open Access | Times Cited: 1
Next-Generation Sequencing (NGS) Identified Species-Specific SSR and SNP Markers, Allow the Unequivocal Identification of Strawberry Tree (Arbutus unedo L.) Germplasm Accessions and Contribute to Assess Their Genetic Relationships
Ricardo Pereira, Isabela Vera dos Anjos, João Reis, et al.
Plants (2023) Vol. 12, Iss. 7, pp. 1517-1517
Open Access | Times Cited: 1
Ricardo Pereira, Isabela Vera dos Anjos, João Reis, et al.
Plants (2023) Vol. 12, Iss. 7, pp. 1517-1517
Open Access | Times Cited: 1
In Vitro Biological Activity Screening of Arbutus Unedo Leaves in Light of Their Traditional Use
Ricardo José Nunes, Isabel S. Carvalho, Paweł Paśko, et al.
Journal of Herbs Spices & Medicinal Plants (2023) Vol. 30, Iss. 1, pp. 68-82
Closed Access
Ricardo José Nunes, Isabel S. Carvalho, Paweł Paśko, et al.
Journal of Herbs Spices & Medicinal Plants (2023) Vol. 30, Iss. 1, pp. 68-82
Closed Access
