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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit
Ângela Fernandes, Christina Chaski, Carla Pereira, et al.
Horticulturae (2022) Vol. 8, Iss. 7, pp. 645-645
Open Access | Times Cited: 13

Showing 13 citing articles:

Magnesium and manganese induced changes on chemical, nutritional, antioxidant and antimicrobial properties of the pansy and Viola edible flowers
Izamara de Oliveira, Antonios Chrysargyris, Tiane C. Finimundy, et al.
Food Chemistry (2023) Vol. 438, pp. 137976-137976
Open Access | Times Cited: 24
The integrated multi-omics analysis unravels distinct roles of Malvaceae-derived protein hydrolysate and its molecular fraction in modulating tomato resilience under limited Nitrogen availability
Sonia Monterisi, Mónica Yorlady Alzate Zuluaga, Biancamaria Senizza, et al.
Plant Stress (2025), pp. 100771-100771
Open Access
Optimization of heat and ultrasound-assisted extraction of Eucalyptus globulus leaves reveals strong antioxidant and antimicrobial properties
Lucilene A. Lima, Ana I. Pereira, Clara B. Vaz, et al.
Food Chemistry (2025), pp. 143755-143755
Open Access
Can biostimulants enhance plant resilience to heat and water stress in the Mediterranean hotspot?
Petronia Carillo
Plant Stress (2025), pp. 100802-100802
Open Access
Enhancing Tomato Growth and Quality Under Deficit Irrigation with Silicon Application
Mikel Añibarro-Ortega, Alexis Pereira, José Pinela, et al.
Agronomy (2025) Vol. 15, Iss. 3, pp. 682-682
Open Access
Overview of microalgae and cyanobacteria-based biostimulants produced from wastewater and CO2 streams towards sustainable agriculture: A review
Ángela Sánchez-Quintero, Susana C. M. Fernandes, Jean-Baptiste Beigbeder
Microbiological Research (2023) Vol. 277, pp. 127505-127505
Open Access | Times Cited: 10
The Effect of Biostimulants on Fruit Quality of Processing Tomato Grown under Deficit Irrigation
Vasiliki Liava, Christina Chaski, Mikel Añibarro-Ortega, et al.
Horticulturae (2023) Vol. 9, Iss. 11, pp. 1184-1184
Open Access | Times Cited: 9
Vegetal-derived biostimulants distinctively command the physiological and metabolomic signatures of lettuce grown in depleted nitrogen conditions
Christophe El‐Nakhel, Francesco Cristofano, Giuseppe Colla, et al.
Scientia Horticulturae (2023) Vol. 317, pp. 112057-112057
Closed Access | Times Cited: 7
Induction of water stress in major Solanum crops: A review on methodologies and their application for identifying drought tolerant materials
Martín Flores-Saavedra, Mariola Plazas, Santiago Vilanova, et al.
Scientia Horticulturae (2023) Vol. 318, pp. 112105-112105
Open Access | Times Cited: 5
Assessing the effect of deficit drip irrigation regimes on crop performance of eggplant
Godfrey Ouma, Joshua Wanyama, Isa Kabenge, et al.
Scientia Horticulturae (2023) Vol. 325, pp. 112648-112648
Closed Access | Times Cited: 5
Effects of growing zones on nutritional and bioactive compounds of by-products of two tomato cultivars
Kabakdé Kaboré, Kiessoun Konaté, David Bazié, et al.
Journal of Agriculture and Food Research (2022) Vol. 10, pp. 100414-100414
Open Access | Times Cited: 9
Effect of biostimulants on the chemical profile of food crops under normal and abiotic stress conditions
Salima Boutahiri, Rachid Benrkia, Babalwa Tembeni, et al.
Current Plant Biology (2024), pp. 100410-100410
Open Access | Times Cited: 1
Combined Effect of Biostimulants and Mineral Fertilizers on Crop Performance and Fruit Quality of Watermelon Plants
Ângela Fernandes, Nikolaos Polyzos, Filipa Mandim, et al.
Horticulturae (2023) Vol. 9, Iss. 7, pp. 838-838
Open Access | Times Cited: 3
Effect of Protein Gel Treatments on Biometric and Biochemical Attributes of Tomato Seedlings in Greenhouse Condition
Daniela Bălan, Gabriela Luță, Maria Stanca, et al.
Agriculture (2022) Vol. 13, Iss. 1, pp. 54-54
Open Access | Times Cited: 4
<i>Scutellaria baicalensis</i> Georgi extracts and its active compound baicalin promote tomato seedling growth
Genzhong Liu, Jinyang Xin, C Li, et al.
Vegetable Research (2024) Vol. 4, Iss. 1
Closed Access
A comprehensive review of integrating biostimulants and biopesticides for organic berry farming: exploring challenges and opportunities for Africa
Sana Mounaimi, Ahlam Hamim, Mohammed El Mehdi El Boukhari, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
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