OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
HPTLC-PCA Complementary to HRMS-PCA in the Case Study of Arbutus unedo Antioxidant Phenolic Profiling
Mariateresa Maldini, Gilda D’Urso, Giordana Pagliuca, et al.
Foods (2019) Vol. 8, Iss. 8, pp. 294-294
Open Access | Times Cited: 21
Mariateresa Maldini, Gilda D’Urso, Giordana Pagliuca, et al.
Foods (2019) Vol. 8, Iss. 8, pp. 294-294
Open Access | Times Cited: 21
Showing 21 citing articles:
Moroccan antidiabetic medicinal plants: Ethnobotanical studies, phytochemical bioactive compounds, preclinical investigations, toxicological validations and clinical evidences; challenges, guidance and perspectives for future management of diabetes worldwide
Abdelhakim Bouyahya, Nasreddine El Omari, Naoual El Menyiy, et al.
Trends in Food Science & Technology (2021) Vol. 115, pp. 147-254
Closed Access | Times Cited: 73
Abdelhakim Bouyahya, Nasreddine El Omari, Naoual El Menyiy, et al.
Trends in Food Science & Technology (2021) Vol. 115, pp. 147-254
Closed Access | Times Cited: 73
Contribution of Flavonoids and Iridoids to the Hypoglycaemic, Antioxidant, and Nitric Oxide (NO) Inhibitory Activities of Arbutus unedo L.
Maria Concetta Tenuta, Brigitte Deguin, Monica Rosa Loizzo, et al.
Antioxidants (2020) Vol. 9, Iss. 2, pp. 184-184
Open Access | Times Cited: 72
Maria Concetta Tenuta, Brigitte Deguin, Monica Rosa Loizzo, et al.
Antioxidants (2020) Vol. 9, Iss. 2, pp. 184-184
Open Access | Times Cited: 72
Strawberry Tree Fruits and Leaves (Arbutus unedo L.) as Raw Material for Sustainable Functional Food Processing: A Review
Anica Bebek Markovinović, Irena Brčić Karačonji, Karlo Jurica, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 881-881
Open Access | Times Cited: 19
Anica Bebek Markovinović, Irena Brčić Karačonji, Karlo Jurica, et al.
Horticulturae (2022) Vol. 8, Iss. 10, pp. 881-881
Open Access | Times Cited: 19
A multidisciplinary approach to the antioxidant and hepatoprotective activities of Arbutus pavarii Pampan fruit; in vitro and in Vivo biological evaluations, and in silico investigations
Fatma Elshibani, Abdullah Alamami, Hamdoon A. Mohammed, et al.
Journal of Enzyme Inhibition and Medicinal Chemistry (2023) Vol. 39, Iss. 1
Open Access | Times Cited: 9
Fatma Elshibani, Abdullah Alamami, Hamdoon A. Mohammed, et al.
Journal of Enzyme Inhibition and Medicinal Chemistry (2023) Vol. 39, Iss. 1
Open Access | Times Cited: 9
Recent advancement in mass based plant metabolomics: techniques, tools, and analytical approaches
Nitish Kumar, Jare Shrikrushna Bharat, Amit Kumar, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 3
Nitish Kumar, Jare Shrikrushna Bharat, Amit Kumar, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 3
Advances in Smart Food Authentication for Enhanced Safety and Quality
Mansoor Ahmad Bhat, Mohd Yousuf Rather, Prabhakar Singh, et al.
Trends in Food Science & Technology (2024), pp. 104800-104800
Closed Access | Times Cited: 3
Mansoor Ahmad Bhat, Mohd Yousuf Rather, Prabhakar Singh, et al.
Trends in Food Science & Technology (2024), pp. 104800-104800
Closed Access | Times Cited: 3
Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics
Ioannis K. Karabagias
Foods (2020) Vol. 9, Iss. 11, pp. 1550-1550
Open Access | Times Cited: 21
Ioannis K. Karabagias
Foods (2020) Vol. 9, Iss. 11, pp. 1550-1550
Open Access | Times Cited: 21
Comparative Study on the Phenolic Fingerprint and Antioxidant Activity of Strawberry Tree (Arbutus unedo L.) Leaves and Fruits
Irena Brčić Karačonji, Karlo Jurica, Uroš Gašić, et al.
Plants (2021) Vol. 11, Iss. 1, pp. 25-25
Open Access | Times Cited: 15
Irena Brčić Karačonji, Karlo Jurica, Uroš Gašić, et al.
Plants (2021) Vol. 11, Iss. 1, pp. 25-25
Open Access | Times Cited: 15
Phenolic characterization of olive genotypes potentially resistant to Xylella
Marzia Vergine, Stefano Pavan, Carmine Negro, et al.
Journal of Plant Interactions (2022) Vol. 17, Iss. 1, pp. 462-474
Open Access | Times Cited: 9
Marzia Vergine, Stefano Pavan, Carmine Negro, et al.
Journal of Plant Interactions (2022) Vol. 17, Iss. 1, pp. 462-474
Open Access | Times Cited: 9
Modern Analytical Techniques for Berry Authentication
Celia Carrillo, Igor Tomašević, Francisco J. Barba, et al.
Chemosensors (2023) Vol. 11, Iss. 9, pp. 500-500
Open Access | Times Cited: 5
Celia Carrillo, Igor Tomašević, Francisco J. Barba, et al.
Chemosensors (2023) Vol. 11, Iss. 9, pp. 500-500
Open Access | Times Cited: 5
Mediterranean Shrub Species as a Source of Biomolecules against Neurodegenerative Diseases
Natividad Chaves, Laura Nogales, Ismael Montero-Fernández, et al.
Molecules (2023) Vol. 28, Iss. 24, pp. 8133-8133
Open Access | Times Cited: 5
Natividad Chaves, Laura Nogales, Ismael Montero-Fernández, et al.
Molecules (2023) Vol. 28, Iss. 24, pp. 8133-8133
Open Access | Times Cited: 5
Metabolomic Investigation of Citrus latifolia and the Putative Role of Coumarins in Resistance to Black Spot Disease
Hocelayne Paulino Fernandes, Luis Francisco Salomé-Abarca, Rosana Gonçalves Pereira, et al.
Frontiers in Molecular Biosciences (2022) Vol. 9
Open Access | Times Cited: 7
Hocelayne Paulino Fernandes, Luis Francisco Salomé-Abarca, Rosana Gonçalves Pereira, et al.
Frontiers in Molecular Biosciences (2022) Vol. 9
Open Access | Times Cited: 7
Phytochemical Profile, Antiradical Capacity and α-Glucosidase Inhibitory Potential of Wild Arbutus unedo L. Fruits from Central Italy: A Chemometric Approach
Valentina Macchioni, Veronica Santarelli, Katya Carbone
Plants (2020) Vol. 9, Iss. 12, pp. 1785-1785
Open Access | Times Cited: 8
Valentina Macchioni, Veronica Santarelli, Katya Carbone
Plants (2020) Vol. 9, Iss. 12, pp. 1785-1785
Open Access | Times Cited: 8
Phytochemical fingerprinting and habitat differentiation on chlorogenic acid amount of Oliveria decumbens using HPTLC
Anahita Boveiri Dehsheikh, Mehdi Safdarian, Mohammad Mahmoodi Sourestani, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 41, pp. 101732-101732
Closed Access
Anahita Boveiri Dehsheikh, Mehdi Safdarian, Mohammad Mahmoodi Sourestani, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 41, pp. 101732-101732
Closed Access
Artubuts unedo L. leaves extract as a potential ingredient for the production of active-films and the preservation of Oil-in-water (O/W) emulsions from oxidation
Nisserine El Hammadi, María Pilar Almajano, Maria Vicenta Pastor, et al.
LWT (2024), pp. 117110-117110
Open Access
Nisserine El Hammadi, María Pilar Almajano, Maria Vicenta Pastor, et al.
LWT (2024), pp. 117110-117110
Open Access
Comparative study of polyphenolic content and antioxidant capacity in fruits of Arbutus unedo, A. andrachne and their natural hybrid A.× andrachnoides
Κ.F. Bertsouklis, Ioannis Daskalakis, Katerina Biniari, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2021) Vol. 49, Iss. 1, pp. 12165-12165
Open Access | Times Cited: 3
Κ.F. Bertsouklis, Ioannis Daskalakis, Katerina Biniari, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2021) Vol. 49, Iss. 1, pp. 12165-12165
Open Access | Times Cited: 3
HPTLC-based metabolomics for the investigation of metabolic changes during plant development: The case study of Artemisia annua
Jovana Stanković Jeremić, Dejan Godjevac, Stefan Ivanović, et al.
Journal of the Serbian Chemical Society (2022) Vol. 87, Iss. 11, pp. 1237-1244
Open Access | Times Cited: 1
Jovana Stanković Jeremić, Dejan Godjevac, Stefan Ivanović, et al.
Journal of the Serbian Chemical Society (2022) Vol. 87, Iss. 11, pp. 1237-1244
Open Access | Times Cited: 1
At-Line Sampling and Characterization of Pyrolytic Vapors from Biomass Feedstock Blends Using SPME-GC/MS-PCA: Influence of Char on Fast Pyrolysis
Eliezer A. Reyes Molina, Ravi Soneja, Maria Herrera Diaz, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 49, pp. 15509-15516
Open Access | Times Cited: 1
Eliezer A. Reyes Molina, Ravi Soneja, Maria Herrera Diaz, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 49, pp. 15509-15516
Open Access | Times Cited: 1
Arbutus unedo L., Der (Westliche) Erdbeerbaum
KlausPeter Latté
Zeitschrift für Phytotherapie (2023) Vol. 44, Iss. 01, pp. 39-46
Closed Access
KlausPeter Latté
Zeitschrift für Phytotherapie (2023) Vol. 44, Iss. 01, pp. 39-46
Closed Access
Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics
Ioannis K. Karabagias
MDPI eBooks (2020)
Open Access
Ioannis K. Karabagias
MDPI eBooks (2020)
Open Access
Exploring the nutritional potential of Arbutus species found in Greece
Κ.F. Bertsouklis, C. Daveta-Michopoulou, Ioannis Daskalakis, et al.
Acta Horticulturae (2021), Iss. 1329, pp. 1-6
Closed Access
Κ.F. Bertsouklis, C. Daveta-Michopoulou, Ioannis Daskalakis, et al.
Acta Horticulturae (2021), Iss. 1329, pp. 1-6
Closed Access
