OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Addition of Carrot Pomace to Enhance the Physical, Sensory, and Functional Properties of Beef Patties
Jordan Richards, Amy Lammert, Jack Madden, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3910-3910
Open Access | Times Cited: 1
Jordan Richards, Amy Lammert, Jack Madden, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3910-3910
Open Access | Times Cited: 1
Showing 1 citing articles:
Effect of Carrot Pulp Incorporation and Partial Sodium Chloride Replacement on Hybrid Burger Characteristics
Samer Mudalal, Ibrahim Hamarsheh, Nawaf AbuâKhalaf, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1400-1400
Open Access
Samer Mudalal, Ibrahim Hamarsheh, Nawaf AbuâKhalaf, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1400-1400
Open Access
