OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Healthiness of Meat-Based Products in Comparison to Their Plant-Based Alternatives in the UK Market: A Packaging Evaluation
Ruxandra Ciobotaru, Ayten A. Tas, Taseer Ahmed Khan
Foods (2024) Vol. 13, Iss. 21, pp. 3346-3346
Open Access | Times Cited: 1
Ruxandra Ciobotaru, Ayten A. Tas, Taseer Ahmed Khan
Foods (2024) Vol. 13, Iss. 21, pp. 3346-3346
Open Access | Times Cited: 1
Showing 1 citing articles:
Plant-Based Meat Alternatives on the Island of Ireland: Changes in the Market and Comparisons with Conventional Meat
Leona Lindberg, Jayne V. Woodside, Hannah K. Fitzgerald, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 903-903
Open Access
Leona Lindberg, Jayne V. Woodside, Hannah K. Fitzgerald, et al.
Foods (2025) Vol. 14, Iss. 5, pp. 903-903
Open Access
Food Choice, Nutrition, and Public Health
Mariana Santos, Ricardo Assunção
Foods (2025) Vol. 14, Iss. 7, pp. 1243-1243
Open Access
Mariana Santos, Ricardo Assunção
Foods (2025) Vol. 14, Iss. 7, pp. 1243-1243
Open Access
