OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Role of Lactic Acid Bacteria in Meat Products, Not Just as Starter Cultures
Kayque Ordonho Carneiro, Gabriela Zampieri Campos, João Marcos Scafuro Lima, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3170-3170
Open Access | Times Cited: 1
Kayque Ordonho Carneiro, Gabriela Zampieri Campos, João Marcos Scafuro Lima, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3170-3170
Open Access | Times Cited: 1
Showing 1 citing articles:
Viability and functional impact of probiotic and starter cultures in salami-type fermented meat products
Emma Mani‐López, Ricardo H. Hernández‐Figueroa, Aurelio López‐Malo, et al.
Frontiers in Chemistry (2024) Vol. 12
Open Access
Emma Mani‐López, Ricardo H. Hernández‐Figueroa, Aurelio López‐Malo, et al.
Frontiers in Chemistry (2024) Vol. 12
Open Access
