OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Potential of Thymus serpyllum Essential Oil as an Antibacterial Agent against Pseudomonas aeruginosa in the Preservation of Sous Vide Red Deer Meat
Miroslava Kačániová, Stefania Garzoli, Anis Ben Hsouna, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3107-3107
Open Access | Times Cited: 1
Miroslava Kačániová, Stefania Garzoli, Anis Ben Hsouna, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3107-3107
Open Access | Times Cited: 1
Showing 1 citing articles:
Microbial and Sensory Quality Changes in Broiler Chicken Breast Meat During Refrigerated Storage
Anna Augustyńska-Prejsnar, Miroslava Kačániová, Paweł Hanus, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4063-4063
Open Access
Anna Augustyńska-Prejsnar, Miroslava Kačániová, Paweł Hanus, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4063-4063
Open Access
