Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploring Osmotic Dehydration for Food Preservation: Methods, Modelling, and Modern Applications
Alexandra Mari, Danai Nikoleta Parisouli, Magdalini Krokida
Foods (2024) Vol. 13, Iss. 17, pp. 2783-2783
Open Access | Times Cited: 4

Showing 4 citing articles:

Enhancing Microwave‐Assisted Vacuum Freeze‐Drying Efficiency and Quality of Pineapple Slices Through Osmotic Dehydration and Ultrasonic Pretreatment
Wei‐Mon Yan, Xiao Dong Chen, Bo‐Lin Chen, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 1
Closed Access
Evaluating the Environmental and Economic Benefits of New Technologies in Low-Salt Olive Fermentation
Alexandra Mari, Tryfon Kekes, Christos Boukouvalas, et al.
Agriculture (2024) Vol. 14, Iss. 11, pp. 2077-2077
Open Access
The Effect of Osmotic Dehydration Conditions on the Potassium Content in Beetroot (Beta vulgaris L.)
Bartosz Kulczyński, Joanna Suliburska, Anna Gramza‐Michałowska, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5509-5509
Open Access
Research of quality indicators of jelly from rowan powder
Maryna Samilyk, Yana Illiashenko
EUREKA Life Sciences (2024), Iss. 4, pp. 50-56
Open Access
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