
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Structure–Activity Relationships and Changes in the Inhibition of Xanthine Oxidase by Polyphenols: A Review
Kexin Li, Yumei Wang, Wanlu Liu, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2365-2365
Open Access | Times Cited: 3
Kexin Li, Yumei Wang, Wanlu Liu, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2365-2365
Open Access | Times Cited: 3
Showing 3 citing articles:
Effects of sodium bicarbonate treatment on the functional and sensory properties of pectolinarin-rich thistle (Cirsium japonicum) leaves
Young‐Gil Jeong, Rea Mae Templonuevo, S. K. Park, et al.
Food Bioscience (2025), pp. 106461-106461
Closed Access
Young‐Gil Jeong, Rea Mae Templonuevo, S. K. Park, et al.
Food Bioscience (2025), pp. 106461-106461
Closed Access
Deciphering the role of cell signaling pathways in gout pathogenesis and the therapeutic potential of phytoconstituents in their modulation
Hrithik Dey, Syed Salman Ali, Vandana Arora Sethi
Inflammopharmacology (2025)
Closed Access
Hrithik Dey, Syed Salman Ali, Vandana Arora Sethi
Inflammopharmacology (2025)
Closed Access
Structural interaction relationship of six edible flavonoids with CYP3A4 based on spectroscopic and computer simulation
Yutong Du, Meizi Wang, Yuan Li, et al.
Journal of Molecular Structure (2024), pp. 141297-141297
Closed Access | Times Cited: 1
Yutong Du, Meizi Wang, Yuan Li, et al.
Journal of Molecular Structure (2024), pp. 141297-141297
Closed Access | Times Cited: 1
Integrating multi-level interactive network analysis and in vivo studies to explore the protective mechanism of Maillard products of skipjack trypsin hydrolysate in hyperuricemia
Xueping Wang, Jiaxing Wang, Yurou Chu, et al.
Journal of Functional Foods (2024) Vol. 123, pp. 106593-106593
Open Access
Xueping Wang, Jiaxing Wang, Yurou Chu, et al.
Journal of Functional Foods (2024) Vol. 123, pp. 106593-106593
Open Access