OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Modifications of the Structural, Nutritional, and Allergenic Properties of Atlantic Cod Induced by Novel Thermal Glycation Treatments
Xin Dong, G.S.V. Raghavan
Foods (2024) Vol. 13, Iss. 14, pp. 2175-2175
Open Access | Times Cited: 2
Xin Dong, G.S.V. Raghavan
Foods (2024) Vol. 13, Iss. 14, pp. 2175-2175
Open Access | Times Cited: 2
Showing 2 citing articles:
Effect of Thermal Processing on Food Allergenicity: Mechanisms, Application, Influence Factor, and Future Perspective
Xiaowen Pi, Lilin Zhu, Jiayuan Liu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 37, pp. 20225-20240
Closed Access | Times Cited: 5
Xiaowen Pi, Lilin Zhu, Jiayuan Liu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 37, pp. 20225-20240
Closed Access | Times Cited: 5
Comparative identification of characteristics of efficient degradation strains for crude fibre in distillery spent grains
Qing Zhao, Jintong Ma, Hongkui He, et al.
Biomass Conversion and Biorefinery (2025)
Closed Access
Qing Zhao, Jintong Ma, Hongkui He, et al.
Biomass Conversion and Biorefinery (2025)
Closed Access
