
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Boosting Synergistic Antioxidant and Anti-Inflammatory Properties Blending Cereal-Based Nutraceuticals Produced Using Sprouting and Hydrolysis Tools
Iván Jesús Jiménez-Pulido, Ana Belén Martín‐Diana, Irène Tomé, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1868-1868
Open Access | Times Cited: 3
Iván Jesús Jiménez-Pulido, Ana Belén Martín‐Diana, Irène Tomé, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1868-1868
Open Access | Times Cited: 3
Showing 3 citing articles:
Anti-Aging Effects of Flavonoids from Plant Extracts
Bogdan Păcularu‐Burada, Alexandru-Ionuț Cîrîc, Mihaela Begea
Foods (2024) Vol. 13, Iss. 15, pp. 2441-2441
Open Access | Times Cited: 10
Bogdan Păcularu‐Burada, Alexandru-Ionuț Cîrîc, Mihaela Begea
Foods (2024) Vol. 13, Iss. 15, pp. 2441-2441
Open Access | Times Cited: 10
Production Technology Development of Semi-Finished Products from Sprouted Wheat Grain and Its Practical Application in the Smoothie Composition
Andrey Kryukov, Aleksandr Arisov, Anton Vladimirovich Vyatkin, et al.
Food Industry (2024) Vol. 9, Iss. 3, pp. 33-42
Closed Access | Times Cited: 1
Andrey Kryukov, Aleksandr Arisov, Anton Vladimirovich Vyatkin, et al.
Food Industry (2024) Vol. 9, Iss. 3, pp. 33-42
Closed Access | Times Cited: 1
Comparative Bioaccesibility Study of Cereal-Based Nutraceutical Ingredients Using INFOGEST Static, Semi-Dynamic and Dynamic In Vitro Gastrointestinal Digestion
Iván Jesús Jiménez-Pulido, Ana Belén Martín‐Diana, Daniel Antonio de Luis, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1244-1244
Open Access | Times Cited: 1
Iván Jesús Jiménez-Pulido, Ana Belén Martín‐Diana, Daniel Antonio de Luis, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1244-1244
Open Access | Times Cited: 1