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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comparative Analysis of Black Chokeberry (Aronia melanocarpa L.) Fruit, Leaves, and Pomace for Their Phytochemical Composition, Antioxidant Potential, and Polyphenol Bioaccessibility
Mihaela Sărăcilă, Arabela Elena Untea, Alexandra Gabriela Oancea, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1856-1856
Open Access | Times Cited: 9

Showing 9 citing articles:

Sustainable Poultry Feeding Strategies for Achieving Zero Hunger and Enhancing Food Quality
Petru Alexandru Vlaicu, Arabela Elena Untea, Alexandra Gabriela Oancea
Agriculture (2024) Vol. 14, Iss. 10, pp. 1811-1811
Open Access | Times Cited: 8
Effects of different roasting conditions on sugars profile, volatile compounds, carotenoids and antioxidant activities of orange-fleshed sweet potato
Suoying He, Suoying He, Li-Ya Niu, et al.
Food Chemistry X (2025) Vol. 25, pp. 102201-102201
Open Access
Physicochemical, Textural, and Antioxidant Attributes of Yogurts Supplemented with Black Chokeberry: Fruit, Juice, and Pomace
Sergiu Pădureţ, Cristina Ghinea, Ancuța Elena Prisacaru, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3231-3231
Open Access | Times Cited: 2
Development of Functional Foods: A Comparative Study on the Polyphenols and Anthocyanins Content in Chokeberry and Blueberry Pomace Extracts and Their Antitumor Properties
Loredana Stanca, Liviu Bîlteanu, Oana-Crina Bujor, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2552-2552
Open Access | Times Cited: 1
Application of Natural Antioxidants from Fruits Waste for Improving Egg Quality Characteristics
Petru Alexandru Vlaicu, Arabela Elena Untea
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10437-10437
Open Access | Times Cited: 1
Response Surface Methodology for Ultrasound-Assisted Oil Extraction Optimization from Blackberry, Chokeberry, and Raspberry Waste Products
Iga Piasecka, Rita Brzezińska, Artur Wiktor, et al.
Applied Sciences (2024) Vol. 14, Iss. 16, pp. 7214-7214
Open Access
Bioactives in Berry Fruits with Emphasis on In Vitro Bioaccessibility for Human Nutrition
Iulia Varzaru, Arabela Elena Untea, Alexandra Gabriela Oancea, et al.
Separations (2024) Vol. 11, Iss. 10, pp. 286-286
Open Access
The Anti-Metastatic Potential of Aronia Leaf Extracts on Colon Cancer Cells
Katarzyna Owczarek, M Caban, Dorota Sosnowska, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4110-4110
Open Access
Bioactive and Biological Potential of Black Chokeberry Leaves Under the Influence of Pressurized Liquid Extraction and Microwave-Assisted Extraction
Maja Repajić, Ivona Elez Garofulić, Ena Cegledi, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1582-1582
Open Access
Increasing the Content of Bioactive Compounds in Apple Juice Through Direct Ultrasound-Assisted Extraction from Bilberry Pomace
Violeta Nour
Foods (2024) Vol. 13, Iss. 24, pp. 4144-4144
Open Access
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