OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Decoding the Effects of High Hydrostatic Pressure and High-Temperature Short-Time Sterilization on the Volatile Aroma Profile of Red Raspberry Juice
Wentao Zhang, Xuejie Li, Xuzeng Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1574-1574
Open Access | Times Cited: 2
Wentao Zhang, Xuejie Li, Xuzeng Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1574-1574
Open Access | Times Cited: 2
Showing 2 citing articles:
Effects of High Hydrostatic Pressure on the Distribution of Oligosaccharides, Pinitol, Soysapapogenol A, and Fatty Acids in Soybean
Shigeaki Ueno, Hsiuming Liu, Risa Kishino, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2214-2214
Open Access | Times Cited: 1
Shigeaki Ueno, Hsiuming Liu, Risa Kishino, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2214-2214
Open Access | Times Cited: 1
A matter of smell: The complex regulation of aroma production in melon
Carlos Mayobre, Jordi García-Más, Marta Pujol
Food Chemistry (2024) Vol. 460, pp. 140640-140640
Open Access | Times Cited: 1
Carlos Mayobre, Jordi García-Más, Marta Pujol
Food Chemistry (2024) Vol. 460, pp. 140640-140640
Open Access | Times Cited: 1
