OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quality of Refrigerated Squid Mantle Cut Treated with Mint Extract Subjected to High-Pressure Processing
Krisana Nilsuwan, Suriya Palamae, Jasmin Naher, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1264-1264
Open Access | Times Cited: 2
Krisana Nilsuwan, Suriya Palamae, Jasmin Naher, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1264-1264
Open Access | Times Cited: 2
Showing 2 citing articles:
Gelatin–Tea Tree Essential Oil Coating Improves the Quality, Flavor, and Micromolecular Metabolites of Squid (Illex argentinus) Muscle During Cold Storage
Huijuan Zhou, Jinlin Li, Chengwei Yu, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1160-1160
Open Access
Huijuan Zhou, Jinlin Li, Chengwei Yu, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1160-1160
Open Access
Combined effects of pulsed electric field and soursop leaf extract treatment and modified atmosphere packaging on melanosis inhibition and shelf-life elongation of Pacific white shrimp during refrigerated storage
Abubakar Saleh Ahmad, Bin Zhang, Hui Hong, et al.
Innovative Food Science & Emerging Technologies (2024), pp. 103903-103903
Closed Access
Abubakar Saleh Ahmad, Bin Zhang, Hui Hong, et al.
Innovative Food Science & Emerging Technologies (2024), pp. 103903-103903
Closed Access
