Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluating How Different Drying Techniques Change the Structure and Physicochemical and Flavor Properties of Gastrodia elata
Rong Ma, Hao Cheng, Xinyao Li, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1210-1210
Open Access | Times Cited: 3

Showing 3 citing articles:

The Impact of Freeze Drying on Bioactivity and Physical Properties of Food Products
Nurten Coşkun, Sümeyye Sarıtaş, Yassine Jaouhari, et al.
Applied Sciences (2024) Vol. 14, Iss. 20, pp. 9183-9183
Open Access | Times Cited: 1
Exploration of the impact of different drying methods on the quality of Gastrodia elata: A study based on drying kinetics and multidimensional quality evaluation
Mingxuan Li, Bin Wang, Yu Li, et al.
Food Chemistry (2024) Vol. 464, pp. 141628-141628
Closed Access | Times Cited: 1
Effect of Tomato Juice and Different Drying Methods on Selected Properties of Courgette
Magdalena Kręcisz, Bogdan Stępień, Karol Pikor
Applied Sciences (2024) Vol. 14, Iss. 16, pp. 7105-7105
Open Access
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