OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Green Extraction Strategy Using Bio-Based Aqueous Biphasic Systems for Polyphenol Valorization from Grape By-Product
Aleksandra Dimitrijević, Slađana Marić, Ana Jocić, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 954-954
Open Access | Times Cited: 5
Aleksandra Dimitrijević, Slađana Marić, Ana Jocić, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 954-954
Open Access | Times Cited: 5
Showing 5 citing articles:
The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications
Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1001-1001
Open Access | Times Cited: 12
Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1001-1001
Open Access | Times Cited: 12
The Effects of Drying and Grinding on the Extraction Efficiency of Polyphenols from Grape Skin: Process Optimization
Lea Peternel, Tea Sokač Cvetnić, Jasenka Gajdoš Kljusurić, et al.
Processes (2024) Vol. 12, Iss. 6, pp. 1100-1100
Open Access
Lea Peternel, Tea Sokač Cvetnić, Jasenka Gajdoš Kljusurić, et al.
Processes (2024) Vol. 12, Iss. 6, pp. 1100-1100
Open Access
Determination of organic acids in dried Actinidia arguta by pipette tip-based micro matrix solid-phase dispersion coupled with high performance liquid chromatography
Xina Cong, Heran Xu, Miao Yan, et al.
Journal of Food Composition and Analysis (2024) Vol. 136, pp. 106714-106714
Closed Access
Xina Cong, Heran Xu, Miao Yan, et al.
Journal of Food Composition and Analysis (2024) Vol. 136, pp. 106714-106714
Closed Access
Hybrid Percolation–Ultrasound Method for Extracting Bioactive Compounds from Urtica dioica and Salvia officinalis
Ana-Maria Tăbărașu, Florin Nenciu, Dragoș-Nicolae Anghelache, et al.
Agriculture (2024) Vol. 14, Iss. 9, pp. 1561-1561
Open Access
Ana-Maria Tăbărașu, Florin Nenciu, Dragoș-Nicolae Anghelache, et al.
Agriculture (2024) Vol. 14, Iss. 9, pp. 1561-1561
Open Access
A green extraction method based on aqueous two-phase system for trace-level enrichment of multi-residue pesticides in traditional Chinese medicine prior to HPLC-MS/MS quantitative analysis
Xiaohua Zhang, Shiyu Li, Jingjing Zheng, et al.
Journal of Chromatography A (2024) Vol. 1738, pp. 465462-465462
Closed Access
Xiaohua Zhang, Shiyu Li, Jingjing Zheng, et al.
Journal of Chromatography A (2024) Vol. 1738, pp. 465462-465462
Closed Access
