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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Milk and Its Derivatives as Sources of Components and Microorganisms with Health-Promoting Properties: Probiotics and Bioactive Peptides
Laura Quintieri, Francesca Fanelli, Linda Monaci, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 601-601
Open Access | Times Cited: 12

Showing 12 citing articles:

Bioactive Peptides Derived from Whey Proteins for Health and Functional Beverages
Margarita Saubenova, Yelena Oleinikova, Alexander Rapoport, et al.
Fermentation (2024) Vol. 10, Iss. 7, pp. 359-359
Open Access | Times Cited: 7
Antimicrobial Peptides, Their Production, and Potential in the Fight Against Antibiotic-Resistant Pathogens
Margarita Saubenova, Alexander Rapoport, Zhanerke Yermekbay, et al.
Fermentation (2025) Vol. 11, Iss. 1, pp. 36-36
Open Access
Dairy-Derived and Bacteriocin-Producing Strain Lactiplantibacillus plantarum LP17L/1: An Assessment of Its Safety and Effect Using Broiler Rabbits
Andrea Lauková, Ľubica Chrastinová, Iveta Plachá, et al.
Frontiers in Bioscience-Elite (2024) Vol. 16, Iss. 3
Open Access | Times Cited: 3
Whey as an Optimal Substrate for the Development of Functional Products Enriched with Bioactive Peptides
Margarita Saubenova, Yelena Oleinikova, Alexander Rapoport, et al.
(2024)
Open Access | Times Cited: 2
Exploring the Modern Bioactive Peptides (BAPs) Universe: Doors to the Future
Prasanna J. Patil
Peptide Science (2024)
Closed Access | Times Cited: 2
Improvement of sleep duration and quality through GABAA receptor by whey protein hydrolysate containing DIQK as the active main compound
Hyowon Lee, Hyeongyeong Kim, Cheng-Min Jin, et al.
Journal of Dairy Science (2024) Vol. 107, Iss. 11, pp. 8811-8823
Open Access | Times Cited: 1
Emerging Role of Probiotics in Advancement of Combating Physical Abnormalities and Diseases: A Systematic Perspective Analysis
Mst. Tania Khatun, Forkanul Hoque, Naeema Salatia Hoque, et al.
Asian Journal of Biochemistry Genetics and Molecular Biology (2024) Vol. 16, Iss. 8, pp. 1-23
Open Access | Times Cited: 1
Bioactive peptides from food waste: New innovative bio-nanocomplexes to enhance cellular uptake and biological effects
Federica Tonolo, Federico Fiorese, Graziano Rilievo, et al.
Food Chemistry (2024), pp. 141326-141326
Open Access | Times Cited: 1
Recent Advances in the Discovery of Novel Drugs on Natural Molecules
Laura Quintieri, Leonardo Caputo, Orazio Nicolotti
Biomedicines (2024) Vol. 12, Iss. 6, pp. 1254-1254
Open Access
The role of indigenous Nigerian fermented agrifoods in enhancing good health and well˗being
Yemisi Dorcas Obafemi, Adesola Adetutu Ajayi, Humphrey A. Adebayo, et al.
Discover Food (2024) Vol. 4, Iss. 1
Open Access
Geographic And Demographic Influences on The Epidemiological Patterns of Giardia Lamblia Infection in Rural Sites District Swat
Muhammad Nisar, Ilyas Khan, Nisar Ahmad, et al.
Indus journal of bioscience research. (2024) Vol. 2, Iss. 2, pp. 103-110
Closed Access
Review on Synergistic Effects of Probiotics, Prebiotics, and Synbiotics on Gut Microbiota Homeostasis
Ghulam Murtaza, Zaighum Abbas, Shafia Tehseen Gul, et al.
Indus journal of bioscience research. (2024) Vol. 2, Iss. 2, pp. 50-57
Closed Access
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