OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
In Vitro Antibacterial and Antioxidative Activity and Polyphenolic Profile of the Extracts of Chokeberry, Blackcurrant, and Rowan Berries and Their Pomaces
Kadrin Meremäe, Piret Raudsepp, Linda Rusalepp, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 421-421
Open Access | Times Cited: 2
Kadrin Meremäe, Piret Raudsepp, Linda Rusalepp, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 421-421
Open Access | Times Cited: 2
Showing 2 citing articles:
Microbial Growth Inhibition Effect, Polyphenolic Profile, and Antioxidative Capacity of Plant Powders in Minced Pork and Beef
Kadrin Meremäe, Linda Rusalepp, Alar Sünter, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3117-3117
Open Access | Times Cited: 1
Kadrin Meremäe, Linda Rusalepp, Alar Sünter, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3117-3117
Open Access | Times Cited: 1
Berry pomace as a potential ingredient for plant‐based meat analogs
Jingnan Zhang, Yiyao Li
Food biomacromolecules. (2024)
Open Access | Times Cited: 1
Jingnan Zhang, Yiyao Li
Food biomacromolecules. (2024)
Open Access | Times Cited: 1
