OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Leaching of Phytochemicals from Beans during Hydration, Kinetics, and Modeling
Gaurav Kumar, Dilini Perera, K.P. Sudheer, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 354-354
Open Access | Times Cited: 2
Gaurav Kumar, Dilini Perera, K.P. Sudheer, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 354-354
Open Access | Times Cited: 2
Showing 2 citing articles:
Crucial Role of Storage Conditions on Faba (Vicia faba) and Adzuki Beans (Vigna angularis) with an emphasis on the Hard-to-Cook phenomenon.
Dilini Perera, Gaurav Kumar, Lavaraj Devkota, et al.
Food Bioscience (2024) Vol. 62, pp. 105270-105270
Open Access | Times Cited: 1
Dilini Perera, Gaurav Kumar, Lavaraj Devkota, et al.
Food Bioscience (2024) Vol. 62, pp. 105270-105270
Open Access | Times Cited: 1
Comparative examination of leaching kinetics of soluble solids and effluent characteristics in different soaking processes of paddy parboiling
Iresha Lakmali, Yanushiya Jeganathan, Kannan Nadarajah
Water Science & Technology (2024) Vol. 90, Iss. 9, pp. 2602-2636
Open Access
Iresha Lakmali, Yanushiya Jeganathan, Kannan Nadarajah
Water Science & Technology (2024) Vol. 90, Iss. 9, pp. 2602-2636
Open Access
