OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Electrospun Konjac Glucomannan/Polyvinyl Alcohol Long Polymeric Filaments Incorporated with Tea Polyphenols for Food Preservations
Liying Huang, R Liao, Nitong Bu, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 284-284
Open Access | Times Cited: 13
Liying Huang, R Liao, Nitong Bu, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 284-284
Open Access | Times Cited: 13
Showing 13 citing articles:
Electrospun gelatin/tea polyphenol@pullulan nanofibers for fast‐dissolving antibacterial and antioxidant applications
Jianfeng Zhou, Weiqiang Wang, Xingjian Yang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 11, pp. 7803-7818
Closed Access | Times Cited: 7
Jianfeng Zhou, Weiqiang Wang, Xingjian Yang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 11, pp. 7803-7818
Closed Access | Times Cited: 7
A rapid preparation strategy of konjac glucomannan-based fiber film incorporated with elderberry anthocyanins via microfluidic blow spinning for fresh-cut apple preservation
Lihong Lin, Xianrui Chen, Hong Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140122-140122
Closed Access
Lihong Lin, Xianrui Chen, Hong Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140122-140122
Closed Access
Pullulan nanofibrous films incorporated with W/O emulsions via microfluidic solution blow spinning technology
Liying Huang, Di Zhang, Nitong Bu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130437-130437
Closed Access | Times Cited: 3
Liying Huang, Di Zhang, Nitong Bu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130437-130437
Closed Access | Times Cited: 3
Improvement in the Sustained-Release Performance of Electrospun Zein Nanofibers via Crosslinking Using Glutaraldehyde Vapors
Shumin Wang, Jingyu Li, Pengjie Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1583-1583
Open Access | Times Cited: 2
Shumin Wang, Jingyu Li, Pengjie Wang, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1583-1583
Open Access | Times Cited: 2
Electrospun konjac glucomannan-gelatin/polycaprolactone bilayer nanofibrous films with improved hydrophobicity and mechanical properties for food packaging
Yu Du, Yi Zhang, Jie Pang
Food Bioscience (2024) Vol. 61, pp. 104544-104544
Closed Access | Times Cited: 2
Yu Du, Yi Zhang, Jie Pang
Food Bioscience (2024) Vol. 61, pp. 104544-104544
Closed Access | Times Cited: 2
Electrospun fiber materials based on polysaccharides and natural colorants for food packaging applications
Lúcia F. A. Amorim, Cláudia Mouro, Isabel C. Gouveia
Cellulose (2024) Vol. 31, Iss. 10, pp. 6043-6069
Open Access | Times Cited: 2
Lúcia F. A. Amorim, Cláudia Mouro, Isabel C. Gouveia
Cellulose (2024) Vol. 31, Iss. 10, pp. 6043-6069
Open Access | Times Cited: 2
Konjac glucomannan-based composite materials: Construction, biomedical applications, and prospects
K. Zhuang, Xin Shu, Wenjing Xie
Carbohydrate Polymers (2024) Vol. 344, pp. 122503-122503
Closed Access | Times Cited: 2
K. Zhuang, Xin Shu, Wenjing Xie
Carbohydrate Polymers (2024) Vol. 344, pp. 122503-122503
Closed Access | Times Cited: 2
Electrospun Photodynamic Antibacterial Konjac Glucomannan/Polyvinylpyrrolidone Nanofibers Incorporated with Lignin-Zinc Oxide Nanoparticles and Curcumin for Food Packaging
Huimin Xiao, Lin Wang, Nitong Bu, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2007-2007
Open Access | Times Cited: 1
Huimin Xiao, Lin Wang, Nitong Bu, et al.
Foods (2024) Vol. 13, Iss. 13, pp. 2007-2007
Open Access | Times Cited: 1
A comprehensive review of gum-based electrospun nanofibers for food packaging: Preparation, developments, and potential applications
Reza Abedi‐Firoozjah, Behnam Bahramian, Milad Tavassoli, et al.
International Journal of Biological Macromolecules (2024), pp. 138717-138717
Closed Access | Times Cited: 1
Reza Abedi‐Firoozjah, Behnam Bahramian, Milad Tavassoli, et al.
International Journal of Biological Macromolecules (2024), pp. 138717-138717
Closed Access | Times Cited: 1
Prediction and validation of fire parameters for a self-extinguishing and smoke suppressant electrospun PVP-based multilayer material through machine learning models
Aurelio Bifulco, Immacolata Climaco, Angelo Casciello, et al.
Journal of Materials Science (2024)
Open Access | Times Cited: 1
Aurelio Bifulco, Immacolata Climaco, Angelo Casciello, et al.
Journal of Materials Science (2024)
Open Access | Times Cited: 1
Green electrospinning fully bio-based lightweight nanofibrous membrane for high-performance and antibacterial air filtration via small molecule mutual support mechanism
Gaofeng Zheng, Zeqian Gui, Qibin Wang, et al.
Journal of Cleaner Production (2024), pp. 144562-144562
Closed Access
Gaofeng Zheng, Zeqian Gui, Qibin Wang, et al.
Journal of Cleaner Production (2024), pp. 144562-144562
Closed Access
Electrospun polyacrylonitrile/regenerated cellulose/citral nanofibers as active food packagings
Cheng Wenjin, Wangkai Cheng, Lulu Zhang, et al.
e-Polymers (2024) Vol. 24, Iss. 1
Open Access
Cheng Wenjin, Wangkai Cheng, Lulu Zhang, et al.
e-Polymers (2024) Vol. 24, Iss. 1
Open Access
Enhancement of Mechanical Properties of Zein-Based Nanofibers by Incorporation of Millet Gliadin
Shumin Wang, Pengjie Wang, Siyuan Liu, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 2900-2900
Open Access
Shumin Wang, Pengjie Wang, Siyuan Liu, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 2900-2900
Open Access
