OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Methodological Challenges and Confounders in Research on the Effects of Ketogenic Diets: A Literature Review of Meta-Analyses
Katalin Szendi, Edit Murányi, Nicole Hunter, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 248-248
Open Access | Times Cited: 3
Katalin Szendi, Edit Murányi, Nicole Hunter, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 248-248
Open Access | Times Cited: 3
Showing 3 citing articles:
A New Nomenclature for the Very Low-Calorie Ketogenic Diet (VLCKD): Very Low-Energy Ketogenic Therapy (VLEKT). Ketodiets and Nutraceuticals Expert Panels: “KetoNut”, Italian Society of Nutraceuticals (SINut) and the Italian Association of Dietetics and Clinical Nutrition (ADI)
Luigi Barrea, Massimiliano Caprio, Davide Grassi, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 552-556
Open Access | Times Cited: 14
Luigi Barrea, Massimiliano Caprio, Davide Grassi, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 552-556
Open Access | Times Cited: 14
Vegetarian and ketogenic diets: Their relationship with gut microbiome and mental health, and their clinical applications
Alejandro Borrego-Ruiz
Food Nutrition Chemistry (2025) Vol. 3, Iss. 1, pp. 278-278
Closed Access
Alejandro Borrego-Ruiz
Food Nutrition Chemistry (2025) Vol. 3, Iss. 1, pp. 278-278
Closed Access
Is a Meta-Analysis of Clinical Trial Outcomes for Ketogenic Diets Justifiable? A Critical Assessment Based on Systematic Research
Nicole Hunter, László Czina, Edit Murányi, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3219-3219
Open Access | Times Cited: 1
Nicole Hunter, László Czina, Edit Murányi, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3219-3219
Open Access | Times Cited: 1
