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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Response Surface Methodology to Optimize the Extraction of Carotenoids from Horticultural By-Products—A Systematic Review
Marina Cano‐Lamadrid, Lorena Martínez‐Zamora, Laleh Mozafari, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4456-4456
Open Access | Times Cited: 15

Showing 15 citing articles:

Obtaining carotenoid encapsulates with polysaccharides carriers after pilot scale accelerated solvent extraction and ultrasound-assisted extraction from industrial tomato by-product
Marina Cano‐Lamadrid, Laleh Mozafari, Lorena Martínez‐Zamora, et al.
Food Research International (2025) Vol. 203, pp. 115908-115908
Closed Access | Times Cited: 2
Actinomycete-Derived Pigments: A Path Toward Sustainable Industrial Colorants
Beatriz Dı́ez, Cristiana A.V. Torres, Susana P. Gaudêncio
Marine Drugs (2025) Vol. 23, Iss. 1, pp. 39-39
Open Access | Times Cited: 1
Application of L-leucine-based natural deep eutectic solvent and ferroferric oxide magnetic nanoparticles modified with silica and zeolitic imidazolate framework-8 (Fe3O4@SiO2@ZIF-8) for extracting organophosphorus pesticides from cucumber
Mansoureh Sadat Taghavi Dehaghani, Zahra Esfandiari, Mohammad Khodadadi
Food Chemistry (2025), pp. 143939-143939
Closed Access
Optimized Extraction of Saponins from Camelia Oleifera Using Ultrasonic-Assisted Enzymes and Their Surface Performance Evaluation
Na Zhang, Zaid Mohammed Sulaiman Ebrahim, Lei Tao, et al.
Processes (2025) Vol. 13, Iss. 4, pp. 1063-1063
Open Access
Valorization of bioactive compounds from food by-products using supercritical fluid extraction: A technological and industrial perspective
Jingnan Zhang, Haizhou Wu
Food Chemistry (2025), pp. 144277-144277
Closed Access
Optimization through classical Design of Experiments (DOE): An investigation on the performance of different factorial designs for multi-objective optimization of complex systems
A. Janković, Gaurav Chaudhary, Francesco Goia
Journal of Building Engineering (2025) Vol. 102, pp. 111931-111931
Open Access
Pulsed ultrasound-assisted extraction of lycopene and -carotene from industrial grated tomato by-products
Laleh Mozafari, Marina Cano‐Lamadrid, Lorena Martínez‐Zamora, et al.
LWT (2024) Vol. 204, pp. 116462-116462
Open Access | Times Cited: 3
Optimizing ultrasonic-assisted extraction and untargeted metabolite identification from red water lily (Nymphaea rubra) leaves with enhanced antioxidant activity
Marufa Naznin, Md Badrul Alam, Sang‐Han Lee, et al.
Food Chemistry Advances (2024) Vol. 4, pp. 100696-100696
Open Access | Times Cited: 2
A statistical optimization for almost-complete methylene blue biosorption by Gracilaria bursa-pastoris
Ali Borham, Mohammed Haroun, Ibrahim A. Saleh, et al.
Heliyon (2024) Vol. 10, Iss. 15, pp. e34972-e34972
Open Access | Times Cited: 2
Application of Response Surface Methodology to Design and Optimize Purification of Acetone or Aqueous Acetone Extracts of Hop Cones (Humulus lupulus L.) Using Superparamagnetic Iron Oxide Nanoparticles for Xanthohumol Isolation
Natalia Żuk, Sylwia Pasieczna-Patkowska, Jolanta Flieger
Materials (2024) Vol. 17, Iss. 19, pp. 4827-4827
Open Access | Times Cited: 2
Process optimization and modeling of Acer truncatum seed oil deacidification by molecular distillation
Shangkun Zhang, Yuanyuan Wu, Gao Chang-yuan, et al.
LWT (2024) Vol. 210, pp. 116886-116886
Open Access | Times Cited: 2
Optimization of Phenolic Compounds Extraction from Aerial Parts of Fabiana punensis S. C. Arroyo by Ultrasound- and Microwave-Assisted Extraction
Daniela A. González, José Martínez Chamás, María Eugenia Orqueda, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3578-3578
Open Access | Times Cited: 1
REVIEW ON NANOCELLULOSE PRODUCTION FROM AGRICULTURAL RESIDUE THROUGH RESPONSE SURFACE METHODOLOGY AND ITS APPLICATIONS
Marjun C. Alvarado, Ma. Cristine Concepcion D. Ignacio, Ma. Camille Acabal, et al.
Nano Trends (2024), pp. 100054-100054
Open Access | Times Cited: 1
Flexural analysis of 3D-printed sandwich beams with chiral cores using deep neural networks and response surface methodology
Saeed Kamarian, Ali Khalvandi, Ehsan Heidarizadi, et al.
Mechanics of Advanced Materials and Structures (2024), pp. 1-16
Closed Access | Times Cited: 1
Ultrasound-assisted extraction of flavonoids from Rudbeckia hirta L. flowers using deep eutectic solvents: Optimization, HPLC analysis and anti-inflammatory activity
J Wang, Yin-Long Li, Haitao Zhang, et al.
Journal of Applied Research on Medicinal and Aromatic Plants (2024), pp. 100618-100618
Closed Access | Times Cited: 1
Construction of a Synergy Combination Model for Turmeric (Curcuma longa L.) and Black Pepper (Piper nigrum L.) Extracts: Enhanced Anticancer Activity against A549 and NCI-H292 Human Lung Cancer Cells
Hyunki Cho, Chang-Gyun Park, Heung‐Bin Lim
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 6, pp. 5551-5560
Open Access
Optimization of green ultrasound-assisted extraction of phenolic compounds from Crataegus laciniata leaves and assessing for antioxidant activity, enzyme inhibition, and UPLC-ESI-MS-MS guided identification of metabolites
Naima Saidène, Nassima Chaher-Bazizi, Radia Kadi, et al.
Chemical Papers (2024) Vol. 78, Iss. 18, pp. 9325-9339
Closed Access
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