Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fungal and Toxin Contaminants in Cereal Grains and Flours: Systematic Review and Meta-Analysis
Christodoulos Deligeorgakis, Christopher Magro, Adriana Skendi, et al.
Foods (2023) Vol. 12, Iss. 23, pp. 4328-4328
Open Access | Times Cited: 8

Showing 8 citing articles:

Production of kojic acid by Aspergillus niger (PP330720) and Penicilium digitatum (PP892864) grown on guinea corn (Sorghum bicolor) sheaf
Majekodunmi Racheal Adedayo, Titilayo Elizabeth Adesokan
Journal of Applied Biological Sciences (2025) Vol. 19, Iss. 1, pp. 13-22
Closed Access
Mycotoxin contamination in organic and conventional cereal grain and products: A systematic literature review and meta‐analysis
Juan Wang, Enas Khalid Sufar, Aksel Bernhoft, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Open Access | Times Cited: 2
Impact of kefir yeasts on Fusarium graminearum growth and production of deoxynivalenol
Candela Moure, Diana Ramírez Albuquerque, Ángela María León Peláez, et al.
Research Square (Research Square) (2024)
Open Access
Pathogen producing aflatoxin in contaminated sandwich: Identification and preservation
Quang‐Hieu Tran, Quoc-Thanh Pham, Thanh-Tan Nguyen, et al.
Microbial Pathogenesis (2024) Vol. 195, pp. 106890-106890
Closed Access
Blood levels of zearalenone, thyroid-stimulating hormone, and thyroid hormones in patients with colorectal cancer
Sylwia Lisieska-Żołnierczyk, Magdalena Gajęcka, Łukasz Zielonka, et al.
Toxicon (2024) Vol. 251, pp. 108125-108125
Open Access
Sorghum Conservation Techniques in Three Agro-Climatic Zones and Their Impact on Food Security in Burkina Faso
Sibiri Nebié, Fatoumata Hama-Ba, Baloua Nebié, et al.
Journal of Agricultural Chemistry and Environment (2024) Vol. 13, Iss. 04, pp. 396-414
Open Access
Emerging alternatives to control fungal contamination
Paloma Sánchez‐Torres
Current Opinion in Food Science (2024), pp. 101255-101255
Open Access
Methods for detection of pathogens of cereal crops
Ann Grace, Vera Kalitina, Daria Romanova, et al.
Информатика Экономика Управление - Informatics Economics Management (2024) Vol. 3, Iss. 4, pp. 0418-0446
Open Access
Brain health: Pathway to primary prevention of neurodegenerative disorders of environmental origin
Peter S. Spencer, Shala Ghaderi Berntsson, Alain Buguet, et al.
Journal of the Neurological Sciences (2024) Vol. 468, pp. 123340-123340
Closed Access
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