OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Study of the Total Antioxidant Capacity (TAC) in Native Cereal−Pulse Flours and the Influence of the Baking Process on TAC Using a Combined Bayesian and Support Vector Machine Modeling Approach
Daniel Rico, Ana Belén Cano-Hila, Sergio Álvarez Álvarez, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3208-3208
Open Access | Times Cited: 2
Daniel Rico, Ana Belén Cano-Hila, Sergio Álvarez Álvarez, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3208-3208
Open Access | Times Cited: 2
Showing 2 citing articles:
Investigating the Role of Oxidant-Antioxidant Balance in the Etiology of Migraine
Tuğba Çalışır, Nebahat Taşdemir
Medical Records (2024) Vol. 6, Iss. 2, pp. 146-151
Open Access
Tuğba Çalışır, Nebahat Taşdemir
Medical Records (2024) Vol. 6, Iss. 2, pp. 146-151
Open Access
New Frontiers in Polyphenol Analysis: A Review of Electrochemical Sensors and Commercial Devices Enhancing Food and Beverage Analysis
Ayyappa Bathinapatla, M.‐F. Manuel, Iqbal Pakrudheen, et al.
Journal of Food Composition and Analysis (2024), pp. 107161-107161
Closed Access
Ayyappa Bathinapatla, M.‐F. Manuel, Iqbal Pakrudheen, et al.
Journal of Food Composition and Analysis (2024), pp. 107161-107161
Closed Access
