OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy
Xhensila Llanaj, Gréta Törős, Péter Hajdú, et al.
Foods (2023) Vol. 12, Iss. 14, pp. 2671-2671
Open Access | Times Cited: 13
Xhensila Llanaj, Gréta Törős, Péter Hajdú, et al.
Foods (2023) Vol. 12, Iss. 14, pp. 2671-2671
Open Access | Times Cited: 13
Showing 13 citing articles:
Assessing the nutritional quality of Pleurotus ostreatus (oyster mushroom)
Magdalene Eno Effiong, Chidinma Precious Umeokwochi, Israel Sunmola Afolabi, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 18
Magdalene Eno Effiong, Chidinma Precious Umeokwochi, Israel Sunmola Afolabi, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 18
Extraction process and applications of mushroom-derived protein hydrolysate: A comprehensive review
Hilary Kwesi Ketemepi, Mohd Azrie Awang, Jaya Seelan Sathiya Seelan, et al.
Future Foods (2024) Vol. 9, pp. 100359-100359
Open Access | Times Cited: 7
Hilary Kwesi Ketemepi, Mohd Azrie Awang, Jaya Seelan Sathiya Seelan, et al.
Future Foods (2024) Vol. 9, pp. 100359-100359
Open Access | Times Cited: 7
The Importance of Edible Medicinal Mushrooms and Their Potential Use as Therapeutic Agents Against Insulin Resistance
Zsuzsanna Németh, Mariann Paulinné Bukovics, Liza Dalma Sümegi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 827-827
Open Access
Zsuzsanna Németh, Mariann Paulinné Bukovics, Liza Dalma Sümegi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 827-827
Open Access
Revolutionizing Mushroom processing: Innovative techniques and technologies
Sangeeta, Dhriti Sharma, Seema Ramniwas, et al.
Food Chemistry X (2024) Vol. 23, pp. 101774-101774
Open Access | Times Cited: 5
Sangeeta, Dhriti Sharma, Seema Ramniwas, et al.
Food Chemistry X (2024) Vol. 23, pp. 101774-101774
Open Access | Times Cited: 5
Mushroom-Derived Innovations: Sustainable Biomaterials for Biomedical Engineering
Shishir Srivastava, Palak Mathur, Preeti Prakash, et al.
Deleted Journal (2024)
Closed Access | Times Cited: 3
Shishir Srivastava, Palak Mathur, Preeti Prakash, et al.
Deleted Journal (2024)
Closed Access | Times Cited: 3
Utilizing fungal biodegradation for valorisation of lignocellulosic waste biomass and its diverse applications
Prerna Mehta, Dinesh Kumar Chelike
Applied Research (2024) Vol. 3, Iss. 4
Closed Access | Times Cited: 2
Prerna Mehta, Dinesh Kumar Chelike
Applied Research (2024) Vol. 3, Iss. 4
Closed Access | Times Cited: 2
Is Nano-Management a Sustainable Solution for Mitigation of Climate Change under the Water-Energy-Food Nexus?
Daniella Sári, Aya Ferroudj, Semsey Dávid, et al.
Egyptian Journal of Soil Science (2023) Vol. 64, Iss. 1
Open Access | Times Cited: 6
Daniella Sári, Aya Ferroudj, Semsey Dávid, et al.
Egyptian Journal of Soil Science (2023) Vol. 64, Iss. 1
Open Access | Times Cited: 6
Enhancing Biomass and β-Glucan Yield from Oyster Mushroom Pleurotus ostreatus (Agaricomycetes) Mycelia Through Extract Valorization
Gréta Törős, Áron Béni, Ferenc Peles, et al.
International journal of medicinal mushrooms (2024) Vol. 26, Iss. 9, pp. 77-87
Closed Access | Times Cited: 1
Gréta Törős, Áron Béni, Ferenc Peles, et al.
International journal of medicinal mushrooms (2024) Vol. 26, Iss. 9, pp. 77-87
Closed Access | Times Cited: 1
Biotechnology of Nanofiber in Water, Energy, and Food Sectors
József Prokisch, Daniella Sári, Arjun Muthu, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2734-2734
Open Access | Times Cited: 2
József Prokisch, Daniella Sári, Arjun Muthu, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2734-2734
Open Access | Times Cited: 2
The Conservation and Study of Macromycetes in the Komarov Botanical Institute Basidiomycetes Culture Collection—Their Taxonomical Diversity and Biotechnological Prospects
Nadezhda V. Psurtseva, Anna A. Kiyashko, Svetlana V. Senik, et al.
Journal of Fungi (2023) Vol. 9, Iss. 12, pp. 1196-1196
Open Access | Times Cited: 2
Nadezhda V. Psurtseva, Anna A. Kiyashko, Svetlana V. Senik, et al.
Journal of Fungi (2023) Vol. 9, Iss. 12, pp. 1196-1196
Open Access | Times Cited: 2
Isolation, purification, and structural elucidation of a water-soluble polysaccharide derived from Phellinus baumii Pilát mycelia
Jianguang Luo, Junyan Wu, YiNi Xu, et al.
Heliyon (2024) Vol. 10, Iss. 18, pp. e38239-e38239
Open Access
Jianguang Luo, Junyan Wu, YiNi Xu, et al.
Heliyon (2024) Vol. 10, Iss. 18, pp. e38239-e38239
Open Access
iTRAQ-Based Proteomic Profiling of Skin Aging Protective Effects of Tremella fuciformis-Derived Polysaccharides on D-Galactose-Induced Aging Mice
Yuanyuan Xu, Xiao‐fei Liu, Jingjing Guan, et al.
Molecules (2024) Vol. 29, Iss. 21, pp. 5191-5191
Open Access
Yuanyuan Xu, Xiao‐fei Liu, Jingjing Guan, et al.
Molecules (2024) Vol. 29, Iss. 21, pp. 5191-5191
Open Access
Significance and cultivation techniques of shiitake mushroom (Lentinula edodes (Berk.) Pegler)
Deepika Sud, Shikha Sharma, Riya Dhiman
Indian Phytopathology (2024)
Closed Access
Deepika Sud, Shikha Sharma, Riya Dhiman
Indian Phytopathology (2024)
Closed Access
