OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Surfactant Formula on the Film Forming Capacity, Wettability, and Preservation Properties of Electrically Sprayed Sodium Alginate Coats
Wanqing Deng, Huiyuan Zheng, Zichun Zhu, et al.
Foods (2023) Vol. 12, Iss. 11, pp. 2197-2197
Open Access | Times Cited: 7
Wanqing Deng, Huiyuan Zheng, Zichun Zhu, et al.
Foods (2023) Vol. 12, Iss. 11, pp. 2197-2197
Open Access | Times Cited: 7
Showing 7 citing articles:
Octacalcium Phosphate-Laden Hydrogels on 3D-Printed Titanium Biomaterials Improve Corrosion Resistance in Simulated Biological Media
Aidin Bordbar‐Khiabani, Ilijana Kovrlija, Jānis Ločs, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 17, pp. 13135-13135
Open Access | Times Cited: 17
Aidin Bordbar‐Khiabani, Ilijana Kovrlija, Jānis Ločs, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 17, pp. 13135-13135
Open Access | Times Cited: 17
Sustainable pectin-based film for carrying phenolic compounds and essential oil from Citrus sinensis peel waste
Ramon Bocker, Eric Keven Silva
Food Bioscience (2024) Vol. 61, pp. 104526-104526
Closed Access | Times Cited: 2
Ramon Bocker, Eric Keven Silva
Food Bioscience (2024) Vol. 61, pp. 104526-104526
Closed Access | Times Cited: 2
Effect of composite surfactants on the property of the gelatin solution and its film-forming performance
Huiyuan Zheng, Wanqing Deng, Bifen Zhu, et al.
Food Packaging and Shelf Life (2024) Vol. 42, pp. 101260-101260
Closed Access | Times Cited: 1
Huiyuan Zheng, Wanqing Deng, Bifen Zhu, et al.
Food Packaging and Shelf Life (2024) Vol. 42, pp. 101260-101260
Closed Access | Times Cited: 1
The physicochemical, mechanical, and antifungal properties of sodium alginate film containing Japanese rice vinegar and peppermint (Mentha piperita) oil as bio-composite packaging
Leila Mohammadi, Ata Aditya Wardana, Fumina Tanaka, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136511-136511
Closed Access | Times Cited: 1
Leila Mohammadi, Ata Aditya Wardana, Fumina Tanaka, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136511-136511
Closed Access | Times Cited: 1
Current advances in surface wettability in food packaging materials: strategies, methods and future trends
Don Hettiarachchige Udana Eranda, Manat Chaijan, Roberto Castro‐Muñoz
Journal of Food Engineering (2024), pp. 112440-112440
Closed Access
Don Hettiarachchige Udana Eranda, Manat Chaijan, Roberto Castro‐Muñoz
Journal of Food Engineering (2024), pp. 112440-112440
Closed Access
Effect of Chemical Degradation of Sodium Alginate on Capsaicin Encapsulation
Dominika Kulig, Łukasz Bobak, Andrzej Jarmoluk, et al.
(2023)
Open Access | Times Cited: 1
Dominika Kulig, Łukasz Bobak, Andrzej Jarmoluk, et al.
(2023)
Open Access | Times Cited: 1
Effect of Chemical Degradation of Sodium Alginate on Capsaicin Encapsulation
Dominika Kulig, Łukasz Bobak, Andrzej Jarmoluk, et al.
Molecules (2023) Vol. 28, Iss. 23, pp. 7844-7844
Open Access | Times Cited: 1
Dominika Kulig, Łukasz Bobak, Andrzej Jarmoluk, et al.
Molecules (2023) Vol. 28, Iss. 23, pp. 7844-7844
Open Access | Times Cited: 1
