OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Differentiation of High-Fructose Corn Syrup Adulterated Kelulut Honey Using Physicochemical, Rheological, and Antibacterial Parameters
Rinee Najwa Mohamat, Nur Rabiatul Adawiah Mohammad Noor, Yus Aniza Yusof, et al.
Foods (2023) Vol. 12, Iss. 8, pp. 1670-1670
Open Access | Times Cited: 5
Rinee Najwa Mohamat, Nur Rabiatul Adawiah Mohammad Noor, Yus Aniza Yusof, et al.
Foods (2023) Vol. 12, Iss. 8, pp. 1670-1670
Open Access | Times Cited: 5
Showing 5 citing articles:
The Importance of Testing the Quality and Authenticity of Food Products: The Example of Honey
Natalia Żak, Aleksandra Wilczyńska
Foods (2023) Vol. 12, Iss. 17, pp. 3210-3210
Open Access | Times Cited: 12
Natalia Żak, Aleksandra Wilczyńska
Foods (2023) Vol. 12, Iss. 17, pp. 3210-3210
Open Access | Times Cited: 12
Non-Targeted Detection and Quantification of Food Adulteration of High-Quality Stingless Bee Honey (SBH) via a Portable LED-Based Fluorescence Spectroscopy
Diding Suhandy, Dimas Firmanda Al Riza, Meinilwita Yulia, et al.
Foods (2023) Vol. 12, Iss. 16, pp. 3067-3067
Open Access | Times Cited: 8
Diding Suhandy, Dimas Firmanda Al Riza, Meinilwita Yulia, et al.
Foods (2023) Vol. 12, Iss. 16, pp. 3067-3067
Open Access | Times Cited: 8
Adulteración de la miel de abeja
Rubén Darío Collantes - González, Ruth Del Cid A., Maricsa Jerkovic
Synergía (2024) Vol. 3, Iss. 1, pp. 304-318
Open Access
Rubén Darío Collantes - González, Ruth Del Cid A., Maricsa Jerkovic
Synergía (2024) Vol. 3, Iss. 1, pp. 304-318
Open Access
Comprehensive honey analysis: a novel HPLC-DAD method for hydroxymethylfurfural quantification and quality evaluation via diastase activity and sugar profile determination
Daniela Lupu, Mohamad Subhi Sammani, Edwin Palacio, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106925-106925
Closed Access
Daniela Lupu, Mohamad Subhi Sammani, Edwin Palacio, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106925-106925
Closed Access
AVALIAÇÃO DE ADULTERAÇÃO EM MEL DE APIS MELLIFERA DO PARÁ ATRAVÉS DE VARIÁVEIS FÍSICO-QUÍMICAS
Thais Pinheiro Almeida dos Santos, Joelma da Conceição Foicinha, Ewerton Carvalho de Souza, et al.
Revista Multidisciplinar do Nordeste Mineiro (2023) Vol. 12, Iss. 1
Open Access
Thais Pinheiro Almeida dos Santos, Joelma da Conceição Foicinha, Ewerton Carvalho de Souza, et al.
Revista Multidisciplinar do Nordeste Mineiro (2023) Vol. 12, Iss. 1
Open Access
