OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

In Vitro Assessment Methods for Antidiabetic Peptides from Legumes: A Review
Alia Rahmi, Jayashree Arcot
Foods (2023) Vol. 12, Iss. 3, pp. 631-631
Open Access | Times Cited: 15

Showing 15 citing articles:

Challenges and opportunities in developing low glycemic index foods with white kidney bean α-amylase inhibitor
Tingting Liu, Yao Gu, Waleed AL‐Ansi, et al.
Trends in Food Science & Technology (2024) Vol. 147, pp. 104397-104397
Closed Access | Times Cited: 8

Peptides with biological and technofunctional properties produced by bromelain hydrolysis of proteins from different sources: A review
Veymar G. Tacias-Pascacio, Daniel Castañeda‐Valbuena, Olga Luisa Tavano, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127244-127244
Closed Access | Times Cited: 14

Therapeutic Potential of Plant‐Derived Peptides for Preventing or Treating Hypertension and Diabetes
Debojit Baidya Choudhury, Tariq Abdullah Mir, Khalid Gul, et al.
Journal of Food Process Engineering (2025) Vol. 48, Iss. 4
Closed Access

Inhibition of α-glucosidase activity by potential peptides derived from fermented spent coffee grounds
Jesús J. Rochín-Medina, Estephany Siomara Ramírez-Serrano, Karina Ramírez
Food Chemistry (2024) Vol. 454, pp. 139791-139791
Closed Access | Times Cited: 4

Black bean (Phaseolus vulgaris L.) protein hydrolysates reduce acute postprandial glucose levels in adults with prediabetes and normal glucose tolerance
Luis Mojica, Andrea Susana Ramos-Lopez, Oscar Abel Sánchez‐Velázquez, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105927-105927
Open Access | Times Cited: 5

Proteolytic enzymes for production of functional protein hydrolysates and bioactive peptides
Miguel A. Mazorra‐Manzano, Juan Carlos Ramírez‐Suárez
Elsevier eBooks (2024), pp. 325-354
Closed Access | Times Cited: 1

Peptidomic profile and α-glucosidase inhibitory activity of cooked and gastrointestinal digested legumes
Milagros Arnal, Marta Gallego, Pau Talens, et al.
LWT (2024) Vol. 201, pp. 116283-116283
Open Access | Times Cited: 1

Péptidos bioactivos derivados de las semillas de frijol (Phaseolus vulgaris L.)
Raúl Reyes-Bautista, José de Jesús Flores-Sierra, Luis Ángel Xoca-Orozco
CienciaUAT (2024), pp. 182-209
Open Access | Times Cited: 1

Influence of In Vitro Digestion on Dipeptidyl Peptidase-IV (DPP-IV) Inhibitory Activity of Plant-Protein Hydrolysates Obtained from Agro-Industrial By-Products
Raúl Pérez‐Gálvez, Carmen Berraquero‐García, Libia Lizeth Garzón Ospina, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2691-2691
Open Access | Times Cited: 1

Bean Spread Enriched with Spelt as a Novel Source of Bioactive Peptides with Potential Anti-Metabolic Syndrome Properties
Paula Grdeń, Anna Jakubczyk
Sustainability (2023) Vol. 15, Iss. 13, pp. 10173-10173
Open Access | Times Cited: 2

НУТРИЦЕВТИЧНА ПІДТРИМКА В КОМПЛЕКСНОМУ ЛІКУВАННІ ПАЦІЄНТІВ ІЗ ЦУКРОВИМ ДІАБЕТОМ 2 ТИПУ
Н. А. Кравчун, Олена Дорош, Юрій Караченцев, et al.
PROBLEMS OF ENDOCRINE PATHOLOGY (2024) Vol. 81, Iss. 1, pp. 66-76
Open Access

Understanding the germination and post-germination from the peptidases metabolism in Parkia multijuga Benth.: an Amazonian dominant legume tree species
Larissa Ramos Chevreuil, Leonardo A. Calderón, Josiane Celerino de Carvalho, et al.
Revista Brasileira de Botânica (2024) Vol. 48, Iss. 1
Closed Access

The impact of camel milk and its products on diabetes mellitus management: A review of bioactive components and therapeutic potential
Mustapha Mbye, Abdelmoneim H. Ali, Afaf Kamal‐Eldin, et al.
NFS Journal (2024), pp. 100204-100204
Open Access


Yogesh Sharad Bhide, Jitendra Nehete, Rajendra S Bhambar, et al.
International Journal of Pharmaceutical Sciences and Research (2023) Vol. 14, Iss. 8
Open Access

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