OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Pleurotus ostreatus Grown on Agro-Industrial Residues: Studies on Microbial Contamination and Shelf-Life Prediction under Different Packaging Types and Storage Temperatures
Sami Abou Fayssal, Zeina El Sebaaly, Y.N. Sassine
Foods (2023) Vol. 12, Iss. 3, pp. 524-524
Open Access | Times Cited: 5
Sami Abou Fayssal, Zeina El Sebaaly, Y.N. Sassine
Foods (2023) Vol. 12, Iss. 3, pp. 524-524
Open Access | Times Cited: 5
Showing 5 citing articles:
Analysis of bioactive substances and essential elements of mycelia and fruiting bodies of Hericium spp
Jan Lazur, Katarzyna Kała, Agata Krakowska, et al.
Journal of Food Composition and Analysis (2024) Vol. 127, pp. 105981-105981
Closed Access | Times Cited: 5
Jan Lazur, Katarzyna Kała, Agata Krakowska, et al.
Journal of Food Composition and Analysis (2024) Vol. 127, pp. 105981-105981
Closed Access | Times Cited: 5
Innovative edible film for fresh fruit packaging: Formulation and characterization
Dandan Niu, Jing Zhang, Chunru Zhou, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101309-101309
Closed Access | Times Cited: 2
Dandan Niu, Jing Zhang, Chunru Zhou, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101309-101309
Closed Access | Times Cited: 2
Development of fish gelatin film for anti-fogging mushroom packaging
Nazatul Shima Azmi, Roseliza Kadir Basha, Siti Hajar Othman, et al.
Journal of Food Engineering (2024) Vol. 387, pp. 112306-112306
Closed Access | Times Cited: 1
Nazatul Shima Azmi, Roseliza Kadir Basha, Siti Hajar Othman, et al.
Journal of Food Engineering (2024) Vol. 387, pp. 112306-112306
Closed Access | Times Cited: 1
Effects of ultrasound-assisted plasma-activated water washing on the inhibition of natural microorganisms on fresh-cut celery and celery quality properties
Hye Won Lee, J. Bak, Sea C. Min
Food Science and Biotechnology (2024) Vol. 33, Iss. 15, pp. 3639-3650
Closed Access
Hye Won Lee, J. Bak, Sea C. Min
Food Science and Biotechnology (2024) Vol. 33, Iss. 15, pp. 3639-3650
Closed Access
The effect of different LED wavelengths used in the cultivation of Pleurotus ostreatus on quality parameters of the mushroom during the storage process
Mehmet Çetin, Funda Atíla, Fatih Şen, et al.
Scientia Horticulturae (2024) Vol. 336, pp. 113422-113422
Closed Access
Mehmet Çetin, Funda Atíla, Fatih Şen, et al.
Scientia Horticulturae (2024) Vol. 336, pp. 113422-113422
Closed Access
