OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Visualizing the Distribution of Lipids in Peanut Seeds by MALDI Mass Spectrometric Imaging
Xin Wang, Yuning Chen, Yue Liu, et al.
Foods (2022) Vol. 11, Iss. 23, pp. 3888-3888
Open Access | Times Cited: 11
Xin Wang, Yuning Chen, Yue Liu, et al.
Foods (2022) Vol. 11, Iss. 23, pp. 3888-3888
Open Access | Times Cited: 11
Showing 11 citing articles:
Promising mass spectrometry imaging: exploring microscale insights in food
Xinyu Cao, Peixu Cong, Yu Song, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-32
Closed Access
Xinyu Cao, Peixu Cong, Yu Song, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-32
Closed Access
Applications of mass spectrometry imaging in botanical research
Yijun Chen, Hai-Sheng Zeng, Hong‐Lei Jin, et al.
Advanced Biotechnology (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 4
Yijun Chen, Hai-Sheng Zeng, Hong‐Lei Jin, et al.
Advanced Biotechnology (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 4
State-of-the-art application of mass spectrometry imaging covering the medicinal and edible plants
Qi Jing, Hongda Wang, Xue Li, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 179, pp. 117878-117878
Closed Access | Times Cited: 4
Qi Jing, Hongda Wang, Xue Li, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 179, pp. 117878-117878
Closed Access | Times Cited: 4
Visualizing the Distribution of Jujube Metabolites at Different Maturity Stages Using Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry Imaging
Dongye Lu, Yang Wu, Junmin Zhang, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3795-3795
Open Access | Times Cited: 10
Dongye Lu, Yang Wu, Junmin Zhang, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3795-3795
Open Access | Times Cited: 10
Unveiling targeted spatial metabolome of rice seed at the dough stage using Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry imaging
Yao Zhao, Jitao Hu, Yilin Zhang, et al.
Food Research International (2023) Vol. 174, pp. 113578-113578
Closed Access | Times Cited: 8
Yao Zhao, Jitao Hu, Yilin Zhang, et al.
Food Research International (2023) Vol. 174, pp. 113578-113578
Closed Access | Times Cited: 8
Combined Widely Targeted Metabolomic, Transcriptomic, and Spatial Metabolomic Analysis Reveals the Potential Mechanism of Coloration and Fruit Quality Formation in Actinidia chinensis cv. Hongyang
Jipeng Mao, Zhu Gao, Wang Xiao-ling, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 233-233
Open Access | Times Cited: 2
Jipeng Mao, Zhu Gao, Wang Xiao-ling, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 233-233
Open Access | Times Cited: 2
Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2021–2022
David J. Harvey
Mass Spectrometry Reviews (2024)
Open Access | Times Cited: 2
David J. Harvey
Mass Spectrometry Reviews (2024)
Open Access | Times Cited: 2
Lipidomics Characterization of the Microbiome in People with Diabetic Foot Infection Using MALDI-TOF MS
Justyna Walczak‐Skierska, Fernanda Monedeiro, Ewelina Maślak, et al.
Analytical Chemistry (2023) Vol. 95, Iss. 44, pp. 16251-16262
Open Access | Times Cited: 4
Justyna Walczak‐Skierska, Fernanda Monedeiro, Ewelina Maślak, et al.
Analytical Chemistry (2023) Vol. 95, Iss. 44, pp. 16251-16262
Open Access | Times Cited: 4
Residue changes, degradation, processing factors and their relation between physicochemical properties of pesticides in peanuts during multiproduct processing
Kai Cui, Jian Wang, Shuai Guan, et al.
Food Chemistry (2024) Vol. 452, pp. 139535-139535
Closed Access | Times Cited: 1
Kai Cui, Jian Wang, Shuai Guan, et al.
Food Chemistry (2024) Vol. 452, pp. 139535-139535
Closed Access | Times Cited: 1
MALDI Mass Spectrometry Imaging of Metabolites in Cereal Grains and Legumes: Repurposing for Industrial Applications
David C.W. Lau, Leigh Donnellan, Matthew T. Briggs, et al.
Food Reviews International (2024), pp. 1-22
Open Access | Times Cited: 1
David C.W. Lau, Leigh Donnellan, Matthew T. Briggs, et al.
Food Reviews International (2024), pp. 1-22
Open Access | Times Cited: 1
Mapping the distribution of bioactive compounds and aroma/flavour precursors in green coffee beans with an integrated mass spectrometry-based approach
Greta Bindi, Andrew Smith, Paola Crisafulli, et al.
Pure and Applied Chemistry (2024) Vol. 96, Iss. 11, pp. 1603-1618
Closed Access
Greta Bindi, Andrew Smith, Paola Crisafulli, et al.
Pure and Applied Chemistry (2024) Vol. 96, Iss. 11, pp. 1603-1618
Closed Access
